Flor de Caña 25-Year

End of bottle. Toasty nose with a hint of hazelnut. Grilled flavours in mouth and long smooth finish, more buttery, balanced. Not a favorite but a good rum.

This rum smells and tastes of oak, caramel, light vanilla and cacoa. Not as sweet or smooth as I'd like, but sill good. Over priced for what it is ($159.99 at BevMo! 2015) though my rating doesn't factor in the price.

its so fine and well balanced wood caramel its just amazing

Definitely one of the premium rums I tasted so far. Pretty strong when you drink it straight, but I would recommend it with an ice cube, it balances it very well.

This is my top rum, my wife got it for me for our wedding.

8-The nose gives off fine notes of oxidised fruit. The toasted wood and roasted nuts are quite dry and almost charcoal-like. The woodiness is also spicy and fragrant, like cedar wood. The maple syrup is both caramelised and woody, and then a little freshness comes in as a surprise. It seems to come from the coconut and its slightly milky water, which leads us towards something creamier like a vanilla crème brûlée or a butterscotch.

8-The palate is soft and quite balanced and tasty. The caramel is rich, leaning more towards its Breton version with salted butter. The molasses covers a wood that seems more fragile than on the nose, the cocoa and coffee remind us of an Irish Coffee, renamed Caribbean Coffee for the occasion.

7-On the finish, coffee, liquorice and cocoa linger, with some vanilla at the very end.

Little bit expensive but really good !
Have to try this one!
My best 10th choice.

Good rum. But for this price I expect more tast. I miss the deep flavours in this rum

I really enjoy this. My top sipper, for now. It’s pricey but you have to pay deliciousness

The taste is very dark and much flavour of wood and spices. Maybe in the background a minimalistic hint of honey, cocoa and cofee.

In my opinion to dark, and lacks a bit of complexity.