Foursquare Owner Richard Seale Interview (Podcast)
Published by Foursquare ago
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Posted
over 6 years ago
Immediately a favorite! It got complexity -plenty of it...
Posted
almost 7 years ago
He is King Midas, in my opinion. I will buy anything he makes and almost certainly love it.
Whoever said walnuts at the end nailed it.
Posted
almost 7 years ago
I liked their Port finished rum and wanted to give this one a try as well.
I like it better than the Port and I really like the Port finished.
Posted
7 years ago
1er rhum découvert de chez foursquare, après un nez déroutant, une explosion de saveur en bouche, du miel, du fruit et une final sèche et relativement longue...que demande le peuple ? Du rhum bien sûr. ..
Posted
7 years ago
A real surprise here. lovely bold and traditional rum flavour with just a hint of the pepper from there zin. Ver well balanced rum, I will be using this again for sure. Better than the Doorley XO and the Seale 10 if that helps.
Posted
7 years ago
Helt utan socker tydligen. Jättegod och söt, men inte för söt.
Posted
7 years ago
This is combined of two rums: one aged for five years in bourbon and then six years in ex-Zinfandel wine casks, and an 11-year-old matured full term in bourbon casks. These were then blended together and bottled in September 2015. Fruity and full of vanilla notes. Drier with no added molasses or sugar. Great rum.
Posted
over 7 years ago
My second kind of a Foursquare / Richard Seale Rum (first one was the port finish).
This rum just taste awesome and is interesting and well balanced.
I am going to buy more of the rums from Foursquare, and then its just great that they are reasonibly prized aswell.
Posted
over 7 years ago
I've been waiting for this one to come to the states after loving the 2004 Single Barrel and the Port Cask and I wasn't disappointed. It shows how you can make a smooth and complex tasting rum without adding tons of sugar and additives and just letting the cask give the rum its smoothness. I'll definitely be buying this one again.
Posted
9 months ago
Very nice indeed clear tastes and a nice wine aroma
Published by Foursquare ago
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Nose: Summer fruit pudding, bags of strawberries, raspberries and plums. Some definite oak but light and soft oak, delicate caramel, vanilla and some molasses. Some spirity notes and a touch of varnish. The nose it at one time light, fruity and floral, slightly grassy and then at the same time you can feel deep brooding pudding smells are lurking. It’s a nose that makes you want to take a big mouthful of the waiting rum.
Palate: Thick, full mouth feel, coating but not cloying. Sweet delivery with loads and loads of fruit, you can really get the wine casks in this. Strawberries, raspberries and plums again, some pomegranate, and then a big whoosh of candy floss/cotton candy. Oaky mid-palate and then moves on to toffee, butterscotch, butter and baking spices. There is a little touch of licorice, vanilla pod and something almost savory in there too hiding at the back; paprika or Garam Marsala. Dry coconut as things move to the finish.
Finish: Long. Drier than the palate but still sweet. Strawberries and fresh whipped cream, milk chocolate and maple. That coconut from the end of the palate stays into the finish and then it starts to get spicy with some white pepper, clove and a touch of ginger but it never bitters.
More here:
https://rumtastic.wordpress.com/2016/04/24/foursquare-zinfandel-cask-blend-11-year-old/