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Published by The Rumlab ago
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Coruba Original Rum is dark rum produced by the Rum Company in Kingston, Jamaica. The blend is aged in charred oak barrels and caramel is added for color and flavor before bottling.
Coruba is a New Zealand brand, imported to New Zealand from Jamaica, and is the second largest selling spirit in the country.
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Posted
over 11 years ago
The perfect mixer for a Rum and ginger beer (can't cal it Dark n Stormy as Goslings have trademarked that name) nevertheless its a perfect rum for that drink.
Posted
almost 9 years ago
Tried with both cola and ginger beer , not a great deal of difference , not bad but thats about it !
Posted
over 3 years ago
I enjoy this dark rum in many cocktails & it’s relatively cheap
Posted
7 years ago
This is a very dark rum, almost impenetrable by light when in the bottle. Caramel colour in the glass. The smell of the rum is sweet molasses and alcohol. Sipping straight assaults the senses with harsh alcohol burn... Although the sweet molasses still comes through. This is OK with Coke, hopefully better with Ginger Beer. Disappointing...
Posted
over 7 years ago
I first started drinking this rum in Mombasa Kenya in 1981, and even today i still go back to this one rum because the taste is just sensational and gives me the zing that is required in life like no other rum does
Cheers
Posted
almost 8 years ago
First off, the label in Canada looks like it was printed in the worst part of the 1980's. A fellow recommended it to me. I should've known better when he said, "If you like this, you should try Lemonhart". Too alcohol-y, almost paint thinner.
Posted
over 9 years ago
Dark mixing rum. Good with ginger beer. You really can taste the molasses. This is for mixing or cooking only.
Posted
almost 10 years ago
One of the classic tiki drink rums, one you just need to have, it mixes well with most things and adds a robust dark flavor.
Posted
over 10 years ago
This is my favorite rum in a Mai Tai mixed together with Cruzan Aged Gold. The Coruba is a nicely balanced dark with not too much molasses flavor but just enough. Works wonders in any "tiki" drink and is great with cola.
Warm dark rum with a distinctive aroma. smooth creamy texture when mixed with a little cola and leaves a pleasant after taste
Published by The Rumlab ago
Published by The Rumlab
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Purchased a bottle of Jamaican Coruba Original rum , a rum I hadn’t notice in our local liquor stores. Being from Jamaica I expected this to be a dry rum with no additive but upon research learned that it contains caramel additive both for colouring and taste. This rum is distilled from molasses which is evident from the first sip. Not a bad taste but the sweetness does not appear to be from a nature process like the majority of Barbados or Jamaican rums. Nice diversion from my regular dry rums but definitely not what I would consider a sipping rum.