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Santa Teresa 1796 rum is produced in Venezuela and aged using the solera system that blends rums aged between 4 and 35 years. Before bottling, the rum is aged for a further year in large French oak casks to marry the blends.
This rum was first created in 1996 to celebrate the 200th anniversary of the establishment of the distillery, the Santa Teresa Hacienda.
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Posted
over 8 years ago
Ostrejsi, silnejsi rum s vyraunejsi chut, neni tak sladky
Posted
over 8 years ago
Agrรฉable mais trop caramel pour moi. ร reesayer peut รชtre dans d'autres circonstances.
Posted
over 8 years ago
No too strong and does not give special flavors but Santa Teresa 1796 follows the classical school of rums!, and on the rock will work.
Posted
over 8 years ago
As the diplomatico I really like this rum, don't know if it's the way to make it in Venezuela but the flavours and strength are really well balanced, one of my top sipper.
Posted
over 8 years ago
I prefer sweet rums, this is fine but ED12 was better.
Let's say 7.5/10
Posted
almost 9 years ago
I have seen the reviews where people say to add a little bit of water to this to unleash the flavors. I did not do this, rather I also like a big ice ball and let it slowly melt in the water while cooling the rum. For me, this one really didn't do anything. It was smooth, but didn't have any hints of flavors that I really like in other rums. But I will still go 7 for the smoothness.
greรขt taste powerful rhum ans dry finish really Like it
Posted
almost 9 years ago
Picked up a bottle in Maryland for $43.60 including tax. Tasty rum, but I've had others in that price range that I like better.
Posted
almost 9 years ago
Reminds me a bit of the Pampero ,it lacks the bite of the Selecto and a wonderful ,fairly complex, not to sweet rum. Hints of Cocoa,Cofffee but it also mixed with reminders of the solera System which use to produce sweeter rums. A great choice
Posted
almost 9 years ago
not so sweet like Diplomatico 12, reminds me Pampero Anniversario in palate, ....smooth, thick, pleasant.
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I first tried this in Florida and have had it several times since. Maybe it was the beach atmosphere or the nice plantain and oak flavor, either way I love this rum!