Ron Zacapa 23 Solera

But becoming a bit too common.

Overly sweet caramel flavour.

Some spice and nutmeg. Unfortunately its completely drowned out.

A smooth and sweet rum, perfect to introduce people to rum...it´s balanced, sweet and smooth.

En fin rom, uden at være kompleks.

Nose : sweet , caramel,sugar,nutty , spiced, oak
Taste: sweet , little bit alcoholic , caramel,sugar, honey, little bit fruity .

It´a good Rum ,not to sharp
not in my top 10 but in the top 20 ,and allways at home.

Great aroma. Just let it sit before sipping.

This is a sweet rum that makes it an easy entry to the World of rum. And somehow makes a standard to compare to, cause almost everybody knows it. But many People either love it or hate it. In Denmark it has become cheaper, and some People Think it's because it is cheaper produced=Lower quality. Some People know, it's because Diegao get so Big tax reductions in the US that they could give it away for free, and still earn money!

Just Yes! Don't dear pollute this, try straight up first in a good tasting glass then add a nice cube for a whole new variation on the nuances.

Very smooth and sweet full of toffee flavors

Like many of the better aged rums, this one has delicious caramel and molasses tasting notes with a hint of vanilla on the nose. The alcohol sneaks onto the palate to cut the sugar, exhibiting a mildly peppery finish. On the rocks, this rum expresses more sweetness than when served straight up. Served straight up, the alcohol is slightly more pronounced. Either way, this is a nicely balanced sipper.