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Have you found an online vendor selling Santiago de Cuba Extra Anejo?
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Olejnata zajimava chut, je vonavy, vic nedokazu rict
This was the go to, from the bartender in Cuba when I asked for the best premium he had available. We then got into a discussion about the offerings from Nicaragua, Venezuela and Barbados. Though he is Cuban, he was quite educated on other world rum offerings, but stood by the Santiago de Cuba.
I found it to be more alcohol than flavour, with a barely notable barrel, brandy and Tia Maria flavours.
Of course, once I found the Havana Club Seleccion de Maestros, it was end of story.
Initial sweetness mixed with smoke and tobacco.
"It’s not hugely hot but does have a sprinkling of white pepper and a touch of clove."
Try to get a well lit shot from the front of the rum label
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Ce rhum cubain n'a rien de particulier, pour une bouteille à ce prix passez votre chemin. Note boisée sur la fin