Tanduay Gold

Some hints of oak, but the burn overpowers it. Wasn’t great mixed. Nice bottle design, but not a big fan of screw tops.

I bought this bottle because I thought it might be interesting to taste a Filipino rum. Definitely over overpriced for what I paid, and it had an aftertaste when I drank it neat. I added ice and figured that it might taste different on the rocks. Still nasty aftertaste. I then try to mix it with Coca Cola and you can still taste that after taste. Maybe something heavier like daquiri mix might cover the taste. Not very good. I was shocked to see it sold at the Barclays Center, especially when there are so many other rums that you could get in the New York City area.