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Guatemala | Aged | 40% ABV | Column Still (1-4)
Ron Zacapa 23 Solera Rum was created in 1976 in the highlands of Guatemala, where it is distilled in a copper-lined column still from fresh cane juice before solera aging.
The 500 year-old Spanish Sistema Solera method is used to age Ron Zacapa 23 in white oak casks. This results in a combination of rums aged between 6 and 23 years.
The current Ron Zacapa 23 bottle features a woven band around the middle, which is in reference to the original hand woven palm leaf petate bottle cover that covered the bottle.
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In a Glencarin glass neat. Has a rich dark brown caramel color. Aroma is brown sugar, molasses, subtle spices, touch of orange rind, dark fruits, hint of coffee. Taste caramel, slight honey, vanilla, faint cinnamon & nutmeg, maple, slight cherry. Nice sipper with a good cigar.
Posted
over 3 years ago
The flavor is good but not the way that they add it to the bottle.
Posted
over 3 years ago
Csodรกs letisztult rum,szintรฉn kezdลknek is bรกtran merem ajรกnlani,de a kรถzรฉphaladรณknak is bรกtran ajรกnlom!
Posted
over 3 years ago
Super nice sipping rum! You can find similar quality runs for cheaper but this rum is lovely
A very enjoyable rum. Quite sweet, which I like. Well worth the money.
Posted
over 3 years ago
This is a good dessert for after a good meal. Sweet but smooth and tasty!
Posted
over 3 years ago
Felt a slightly leathery taste, great rum with well enough blended ethanol such that it's not an issue
Posted
over 3 years ago
Moj prvy rumovy zazitok a dodnes mi chuti. Aromaticky, malo sladsi, jemna alkoholova dochut, ale vcelku harmonicka rovnovaha chuti.
Krajina pรดvodu: Guatemala
Obsah alkoholu : 40%
Cukor: 20g/l
Doba zrenia: zmes rumov starych 6 az 23 rokov
Posted
over 3 years ago
This rum is made from sugarcane honey and you can taste molasses, vanilla, and marzipan. Has little to no burn. However, its too sweet on my palate. Kinda like im drinking $40 syrup. For the same money, Id rather buy Appleton 12 rare blend. More complexity and less sugar.
Posted
over 3 years ago
Very enjoyable and flavorful. Hints of toffee and oak can be enjoyed on its own or with you favorite mix. Highly recommended.
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Its sweet but the sweetness isn't over the top. Good combination of brown suger, vanilla, caramel, and oak. One of the most balance rums I have found. My only criticism is I consider the use of the new charred oak in the aging process a negative. You can taste the char on the finish.