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Nicaragua | Aged | 40% ABV | Column Still (1-4)
A sugar-free 12-year old, ultra premium rum that is sustainably produced (Carbon Neutral & Fair Trade certified). From a 5th generation family estate, it is naturally aged without artificial ingredients, distilled 100% with renewable energy and KOSHER certified. A full-bodied rum with a long and smooth finish that lingers in the palate. Best enjoyed in a Rum Old Fashioned or with a splash of premium sparkling water or ginger ale and an orange twist.
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Not great. not bad. Just good. smell is caramel, caramel, and more caramel. Better for mixing than sipping, but still, for the price, it's pretty solid.
Posted
1 year ago
A good rum for sipping or mixing. Nothing special in the character.
Posted
1 year ago
A classic column still rum made from one of the best locations. It’s also sustainably made. I prefer to sip this, but its also great in juices. A choice no rum connoisseur should pass by!
Posted
over 1 year ago
A little harsh but tasty.Sweet with no added sugar. A good cheap rum.
Posted
over 1 year ago
Some time ago tasted nr 7. Was quite good. Now tried 12yo, good strong rum while neat, smells nice. In cocktails very enjoyable. Very much recommend, one of my first choices in future
Posted
over 1 year ago
I love the Flor de Cana product line and this is a great entry to your mixer collection.
Posted
over 1 year ago
basic rum for all moments which never will dissappoint you. nice with connecticut cigar
Posted
over 1 year ago
Very tasty, just some ice will suffice. I like that it's not that sweet and very delicate in the aftertaste.
Posted
over 1 year ago
Sharp, excellent by itself and also with coca cola. Also went well with ginger beer! Best by itself, one ice. Recommend it
I would put this on par with El dorado 12, similar style as well. Better than Appleton Estate 12 yr rare blend.
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I wasn't sure about this one at first. Poured neat, there are hints of toffee and caramel apple, but also a bit of a medicinal quality to the aroma. It has a light mouth-feel, but a full flavor of rum a caramel. Very little sweetness, but also very little burn. This would pair nicely with a Fuente Maduro.