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Philippines | Aged | 40% ABV
Don Papa Small Batch Rum is produced by the Bleeding Heart Rum Company on the southern island of Negros in the Philippines. The rum is distilled from molasses, then aged for over 7 years in American oak barrels, and lastly charcoal filtered.
The name Don Papa rum was inspired by Papa Isio, a leader of the Philippine revolution against the Spanish who led his island to independence before joining the main revolutionary movement.
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Bought this at the airport. Not the best choice...
Posted
over 1 year ago
I got too much of a herbal aftertaste. IT's ok, but definitely not my style.
Posted
over 1 year ago
The original Don Papa recipe, which was a bit sweeter even, started my journey in rum tasting. Sweet and vanilla and slightly creamy. Great to start your rum
Journey. Not for the purists ;-). I still occasionally enjoy it in a mix nowadays.
Na takový to domácí pití. Sladší, nikterak výrazný
Posted
over 1 year ago
Tasted at Hot Joy on 2/21/23. Pours garnet amber. Obnoxious sherry mixed with cotton candy aroma. This is pretty chemical. Orange flavored tootsie rolls from the 1970s. Horrid. Simply horrid.
Posted
over 1 year ago
Když máte rádi sladký rum s velmi výraznou vanilkou a zvláštním citrusově rozinkovým doprovodem, budete nadšení.
Great flavours of bubblegum and cola cubes. Very smooth and sweet.
Posted
over 1 year ago
C est mon genre de rhum, particulier, avec un goût de vanille et miel
Posted
over 1 year ago
Rum con forti note di caramello ed estremamente dolce
Posted
over 1 year ago
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Lekker fruitig rum. Uit de Filipijnen die nog paar jaartjes mocht rijpen op vat.
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Very fruity rum. Orange, vanilla, caramel and citrus notes. Nice botle.