Bacardi Begins Producing Hand Sanitizers
Published by Bacardi ago
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United States | Light | 40% ABV
Bacardi Superior Rum is the original Bacardi rum, dating back to 1862 when Don Facundo Bacardi Massó purchased his first rum distillery in Cuba. 150 years later, Bacardi Superior is now manufactured in Puerto Rico, but the recipe remains largely the same.
A unique strain of yeast discovered in the Cuban sugarcane fields is used to produce Bacardi Superior rum. The rum is filtered through charcoal, a process pioneered by Bacardi, before and after it is aged in oak barrels for at least one year.
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Posted
7 years ago
Appearance: clear, transparent
Aroma: isopropyl alcohol
Taste: mostly neutral, hint of sweet, hint of bitter
Flavor: mineral
Texture: thin, slightly smooth
Finish: short
Posted
7 years ago
Bacardi Superior Rum has Nothing Special about it. Cheap easy to find rum..Just mix with some Coke and top with a lime if you want. Either this or Captain is my go to at a bar setting.
Posted
7 years ago
Bacardi is a good rum. Far from being great. Way over priced for what you get. I think most people order it because it is the only rum they know.
Posted
7 years ago
Det er en rom der er til drans og ikke andet. Den smager ikke godt
Posted
7 years ago
This should be a 10 just because of the escape from Cuba. read the book about the history of Bacardi
Posted
over 7 years ago
Este ron lo suelen dar aquí en México para las fiestas, definitivamente se tiene que mezclar con refresco, tiene mucho sabor a alcohol.
Posted
over 7 years ago
The best rum of all, is very tasting and can mix with almost everything
Posted
over 7 years ago
If a cocktail says a white rum, throw this in the mix. Only way to have this
Posted
over 7 years ago
Not even good enough for mixing. There is way better for mixing.
Posted
over 7 years ago
kan absolut kun drikkes med cola. Det er den så også god til.
"I often think of Bacardi Superior as “sweet vodka...”
"Bacardi Superior rum review by The Fat Rum Pirate"
It is a white spirit that has a sweet fruity taste.
"It is a very sweet -apple, banana and a little sweet pear are all in the profile."
Published by Bacardi ago
Try to get a well lit shot from the front of the rum label
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It's hard to comprehend why most bars use this instead of the baseline versions of Havana Club or Captain Morgan. It's incomparably worse, leaves a bitter aftertaste and I sincerely doubt there's actually rum in that bottle.
If they only have this, I'll order whisky or something else.