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Ron Millonario Reserva Especial 15 rum is created from molasses using a 1930's Scottish column still and aged in American and Slavonian oak casks up to 15 years using the solera blending method.
The Ron Millonario company was founded in 1950, and in 2004 was purchased by the Italian Fabio Rossi.
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Posted
over 7 years ago
A rum made with lots of added sugar (42g / Liter) and additives should never be called "premium". Its an industrial produced rum, certainly not true craftsmanship.
Posted
over 3 years ago
Wow this is ridiculous on the sweetness ... Teeth rotting sugar and chocolate notes ...
Can't even tatse the alcohol., This must be dosed with a high percentage ...
Posted
over 7 years ago
Great woven grass cover, but a screw top.
Deep amber colour.
Nose - distinctly herbal but pleasant, not as strong as Angostura's.
Palate - herbal aromas rapidly transformed into a burst of vanilla with a fairly sweet finish
Burn - gentle
Not what I like although I see the attraction.
Posted
10 months ago
The main problem is that it has amounts of sugar enough to unlock diabetes (42g/L !!!), which makes it undrinkable as a sipper and impossible to mix with a coke. With orange juice is bearable, but it's just another overpriced fancy scam for rum newbies.
1/10 by me with clean conscience.
Posted
over 9 years ago
Very sweet almost maple syrup and pecans.....the kind of flavours that should be in a liqueur not a rum. Avoid
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