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Posted
over 7 years ago
Nase: Vanille, Karamell und Holznoten.
Beim trinken offenbart er eine würzige Milde.
Langer Abgang.
Noch aromatischer als sein 20-jähriger kleiner Bruder.
Posted
almost 8 years ago
I have been waiting six months to try this one, should have opened the bottle sooner.
smoother, a little sweeter, a little, than the 20. One of my top five favorites - I hope to be able to have a bottle on hand all the time.
Excellent!
Edit. More added sugar than most rums, wow, I have read 44 g p/ lt.
It’s still very good and one of the few sugared up rums I keep around.
Posted
almost 8 years ago
Vraiment un très bon rhum. Smooth et puissant en même temps.
Posted
almost 8 years ago
En helt utrolig dejlig rom, lidt til den søde side, en rigtig dame rom.
En helt utrolig blød og rund rom, men en dejlig eftersmag af karamel.
En rom der skal være en tilbagevendende rom i vores barskab.
Ja, jeg skrev i vores barskab, efter et cruise i Caribien er konen også blevet fast rom drikker.
I get it at an unbelievable price in in Costa Rica. No need to breath, but put in the correct glass. Now you need to breath, sample that aroma several times. Caramel, burnt sugar, chocolate, vanilla, and the list goes on. Long sweat finish. Would give it a 10, but I always hope there is something better out there,
Posted
8 years ago
This is a great rum to enjoy neat. Lots of sweet nose and a great caramel texture.
Posted
8 years ago
I absolutely loved this rum! I am torn though as too which I loved more so, this one or the 20. Both equally delicious and smooth yet different in other ways for sure. I would take the 25 over the 30 too and I do like the 30! You definitely can't go wrong with the 25 :)
Posted
8 years ago
Dieser Rum schmeckt wirklich sehr lecker, der Alkohol bleibt dezent, die Süsse und eine leichte Vanillenote stehen im Vordergrund. Am Anfang war ich begeistert von dem Rum, nun da die Flasche fast lehr ist, finde ich steht die Süsse ein wenig zu sehr im Vordergrund. Im Vergleich zum kleineren Bruder, ist der Preis auch etwas hoch, ich bevorzuge den Centenario 20.
Posted
8 years ago
Eye:
Really dense, full body, dark and mahogany colour, looks really heavy in the glass, gorgeous.
Nose:
Sweet, definitive sweet, sugar cane, honey, caramel, vanilla, wood, chocolate, no alcohol at all.
Taste:
Full body, so much smooth (no alcohol at all in the tongue), you can taste all you small, so sweet, amazing and wonderful, the finish is not so intensive and a bit long end.
With a longer end it will be the perfect traditional rum, however it is good enough to have 7 bottles in my bar, so recommended as sipping rum, lovely and smooth, easy and tasty rum for beginners and rum lovers, the best Costa Rican centenario rum.
Posted
over 8 years ago
En lækker sød sag med en behagelig eftersmag og dejlig duft.
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Not very impressed. Think twice if you prefer dry or pungent rums. You'll like this if your in the El Dorado camp. For the price I would have liked the ABV to at least be 42%. Bottled at 40% with this amount of sweetness is not for me and it's obviously catered to an audience that prefers smooth over interesting. There is some depth here but I just keep getting distracted by sugar and cola always rushes to mind.
Being a solera system the '25' years can be a bit deceiving, sure there is rum at the bottom of the stack thats been around for 25 years but it's always mingling with spirits trickling down from the top. I'm okay with this method but it always seems to produce overly sweet end results. Thinking of Papas Pilar and a triple cream sherry that uses the pyramid. And I'm not certain that sugar hasn't been added as well. Given the sweetness I can only assume it has and if it hasn't then it's a bit of an achievement how Centenario got to this point of cloy unadulterated.
There are far far better rums at this price. Especially if you like distillers such as Foursquare or Richland. Wish I could return the Centenario and get one of those. Looks like I need to work on my time machine.