Havana Club Anejo Reserva

Every time I drink this I am amazed at how uniquely different it tastes from everything else. I love it and try to make it last as long as possible.... if anyone is going to Cuba can you bring me back a bottle?

Dry rum with tones of oak casks and sugarcane quite spicy in mouth. Long after burn with lightly sweet finish.
Preferred for mixing

Definitely need to mix this Rum.
Very strong burning flavor.

In a bar in Ecuador, high in the Andes I, and I alone tried this rum. The sunset over transcendent glacial summits. And I remember a bold hitting rum. A beautiful amber colour and an urge for being naughty. Merriment and a night w/ Havana Club. Enjoy!

My sample is old and appears to actually be from Cuba. However, the taste was good but not great, I think my expectations were a bit high for this rum.

This rum is good. Not a high end sipping rum but more of a mixing rum for simple cocktails(i.e. Dark&Stormy, Rum&Coke). Gives more flavor than a Captain Morgan or Bacardi.

This rum stand between the Anejo Especial and the 7 Years, but in Italy it's priced as the older brother.
Could be a good option for cocktails that require a golden spanish style rum, but for this price you can get something better.
I don't like it on the rocks.
Neat reveals its identity, a medium tier mixing room.
If you don't have money problems and you a cuban style rum that still come from Cuba, this is for you premium rum & coke.

I will use this in a cocktail. I think it would be good in a mojito.

much lighter then I expected it the glass but one can't tell the color from a dark bottle .rum is nice as a mixer you can share with friends but they are better out there if you want to truly enjoy a fine glass

En af mine gode rom til cocktail og især mojito :)