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Appleton Estate 12-Year Rum is a blend of several rums aged between 12 and 18 years in American oak barrels after being distilled using small-batch copper pot stills.
The rum is produced on the Appleton Estate, which sits in the Nassau Valley in Jamaica. The estate’s origins date back as far as 1655 when the English overthrew the Spanish to rule the island and Frances Dickinson, grandfather of the distillery’s founders, received the land as a reward for his role in the overthrow.
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Intenso, elegante, fine e abbastanza complesso.
Non lascia di stucco ma è sempre un bel bere!
Finale abbastanza lungo di legno e fumo, molto piacevole.
I picked this up to try an example of Jamaican style rum and found that while I liked the favors, it just seemed a bit strong at the start. Wondering if I should try others to find one that's smoother.
The first release of the Extra was aged 13 years. This release lose 1 year, but Extra is always good ! Just one things... Appleton please use cork stopper!
Een prachtige, rijke rum met een full body die gedistilleerd is uit gegist melasse. Zoals de naam al zegt heeft deze Appleton minimaal 12 jaar gerijpt, het rijpproces wordt voltrokken in gebruikte Jack Daniels Whisky vaten om zo tot een unieke blend te komen.
Eén van de unieke karakteristieken is het complexe, maar tegelijkertijd ook delicate, karakter van karamel, walnoot en eikenhars omringd door een vrij sterk aroma van gedroogd fruit, abrikozen en vanille. De kleur is aangenaam donker, een rijke bruine kleur met rode tinten die nieuwsgierig maakt en geproefd wil worden. Deze rum is lekker zacht en drinkt fijn weg met een lange en milde afdronk.
un rhum bien fini. Très équilibré , noble . Super en fin de soirée .
Rhum ''demi sec'' aux notes boisées très prononcées. Vaut le détour sans aucun doute.
Herkomst: Jamaica
Abv: 43%
Aroma: Eerste indruk is alcohol, erg sterk. Na wat gewacht te hebben komen er tonen van karamel, vanille en citrus in het glas en later nog tabak en hout.
Smaak: karamel, vanille, citrusfruit, alcohol en eikenhout.
Nasmaak: lang, zoetig, bruine suiker en geroosterd brood.
Prima rum voor deze prijs.
I bought some of this in Jamaica. It is a nice tasting rum, either on the rocks or straight up out of the freezer. No harshness, just a nice sweet rum flavour with the nuance of the oak.
Rhum assez sec
Goût de clou de girofle, cannelle, bois d'inde
Chose to try the 12yrs old before the 18yrs and the 21yrs. The ratings are spot on.
It looks great in the bottle, nice aroma and oak taste. Not too sweet, very easy on the palate. Very good after taste.
Very GOOD for the PRICE.....Strongly recommend.
"Also known as Appleton Estate 12 Year Old..."
"Appleton Estate 12-year rum review by Rumdood Matt Robold"
"Orange peel, vanilla, and an overall bittersweet character..."
"Appleton Estate 12-year rum review by Benito"
"Appleton Estate rums are crafted using the traditional column still..."
"Appleton Estate 12-year rum review by Tatu Kaarlas of Refined Vices"
The inviting color glistens in the light as you turn the glass to inspect the legs...
"Appleton Estate 12-Year rum review by Mike at Ultimate Rum Guide"
The rum offers a lot of smoky spiced oak flavour.
"A nice note of cocoa and a little hint of vanilla. The rum is smooth yet spicy offering a nice kick. The finish is long and complex leaving a lot of flavour behind to savour."
Try to get a well lit shot from the front of the rum label
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Appleton Estate (and Jamaican rum in general) may not be for everyone, but it's perfect for me.
Smokey brown sugar, vanilla, and a bit of mango on the nose. It's really pleasant, especially after letting it breathe a little so the alcohol can calm down. The taste that first hits me, especially after coming from a more generic rum, is what I've come to know as the "still funk" that characterizes Jamaica's breed of rum. There's a charred, bitter oakiness that isn't quite smokey, combined with the more iron-like qualities of a dried fruit. It's a bold, bloody, hard to pin down flavor that will either work for you, or it won't. That slowly gives way to some peppery notes, citrus rind, and a medium-bodied, gentle, toffee sweetness that seems to mature and soften for as long as you let it.
Do yourself a favor and skip Appleton's Signature Blend in favor of this. The 12 year is a mature, confrontational, yet gently sweet rum that seems keen to throw you a curve ball with every sip, as long as you keep looking. There's overripe banana, smoke, sometimes maybe apricot? Is that leather? Let me get to the bottom of this glass and I'll let you know for sure.