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had this rum recently
Trinidad and Tobago | Aged | 40% ABV
Angostura 1919 rum is produced in Trinidad by blending a combination of light and heavy molasses distilled rums. These rums spend at least 8 years aging in American oak bourbon barrels.
The name Angostura "1919" refers to the event in 1932 when Angostura's distillery was destroyed by fire. Miraculously, a handful of barrels filled with rum from 1919 survived and were purchased by J.B. Fernandes - the master blender of Fernandes Distillers.
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Posted
over 4 years ago
I like this one, smooth with an after taste of sweetness around the lips and tongue. Some lingering after taste that I can't quite describe, but it's a good one.
Posted
over 4 years ago
One of the first sipping rums i bought. Nowadays i find the taste quite harsh compared tot Ron Abuelo or Diplomatico.
Posted
over 4 years ago
This was drinkable for sure, but outside of a lot of burn, there wasn't much complexity to the flavor or really anything going on, I felt. Good for mixing, but I wouldn't go out of my way for it.
Posted
over 4 years ago
all aroma is grilled wood. really don't even try it.
Posted
over 4 years ago
A bit boring, but still smooth and balanced... alcohol well hidden. In my opinion better as mixer than saute.
Posted
over 4 years ago
Aroma is a bit acute. Smooth taste and solid body.
Posted
over 4 years ago
1919 célèbre la date de l'essor du rhum à Trinidad & Tobago après que des fûts aient été retrouvés au comptoir des douanes après un incendie.
Posted
over 4 years ago
On the nose a slight touch of vanilla which is nice.
Palate is smooth and unoffensive. Very sweet.
Aftertaste short.
A Good beginners "Premium" Rum
Posted
over 4 years ago
The rum has a nice smokey smell
Good smooth rum with vanilla and some chocolate flavour and a Light woodtast.
Posted
over 4 years ago
Un ron muy suave. Barrica, vainilla, café, frutas...
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This is a versatile rum that works well as a sipper or mixer. Personally, I like dry rums that are not too sweet and this meets that criteria from the Angostura offering (it’s older brothers are too sweet and the No. 1 Sherry Cask is too expensive for the quality). I’d have this over the rest any day.