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Current bottling, 2017:
57% ABV (the original "100 proof"). Big nose of molasses, brown sugar, and vanilla. Very sharp. Drinkable neat, but very sweet. This would be great in eggnog. 6+, 7-
1960s bottling:
Semi-sweet chocolate chip nose. Some high notes but no ethanol. Smooth yet slightly prickly palate. Has an old/musty element. Very nice. 7, 7+ for rarity?
The rum itself is very dark, almost black in the bottle, perhaps the result of aging in heavily charred barrels, but more likely a result of a liberal dose of the caramel coloring.
The nose is heavy and sweet, chocolate, a bit of cinnamon, pudding.
The palate is sweet and oaky, with smoky, slightly astringent, complex notes that gradually develop into a lasting, powerful, slightly spicy finish. Notes of cocoa, tobacco, muscavado sugar, leather, and banana. The mouthfeel is full and rounded.
This rum can be enjoyed on the rocks or with a splash of water, but excels as a mixer in Dark and Stormy, or even rum-based Old Fashioned.
Its a tad too powerful sipped neat add an ice cube gets better the more it melts and brings the abv down.
Closing my eyes while tasting this Rum I found it strong on the nose with a chocolate like aroma . It reminds me of a long ago dock ale house of the 18th century this is not a rum for the faint of heart but I like its strength. It is truly a Navy Dark when neat with a burn that is both pain and pleasure like a good hot sauce
Being ex Royal Navy, this is an obvious favourite of mine. One of the first rums I ever tasted, and one I always go back to. Lots of layers of flavours, and one to savour.
Surprised our Navy is so respected if they got on this before battle. Bugger me, it's lethal. But very tasty. Tried it neat and I admit I'm not man enough to do that again. Slapped some ice and pepsi in it.
Great rum, found by accident in my local and loved it
Iām not a navy rum fan usually, but i do like this one. Bags of flavour.
People, this rum kicks ass!
Tried to drink it neat. Well not tried, I succeeded. Haven't a clue what happened afterwards. The label said it was from Guyana but id never heard of it before so I thought I would give it a try. I can't say it is the nicest of flavours I have ever tasted but it is definitely one to keep for the guests.
"spice in a very upfront punch in the face kinda way"
"Wood's 100 Old Navy Rum rum review by Helen at A Mountain of Crushed Ice"
Extra potency gives the rum a bit more of a kick.
"The rum is still quite sweet and is very similar in taste to Skipper and Lambs."
Try to get a well lit shot from the front of the rum label
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Mixes well in cocktails, but not great on its own. Worth the price though.