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Malibu Coconut Rum is distilled from fermented molasses and blended with coconut and sugar. The brand is owned by one of the world's largest spirits producers, Pernod Ricard.
Currently produced in Canada, Malibu Coconut rum was originally made in Curaçao from fruit spirits flavored with coconut and rum. The original recipe was developed as a shortcut for bartenders making Piña Coladas, however today the stands on its own.
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This is nice for first time drinkers, or light mixers
What to say, with sprite, one bottle is not enough. But this is not really a rum, this is Malibu (if you know, what I mean?)
Un melange sympa mais écœurant, utile pour faire des cocktails.
But it's pretty good.
Delidelicate 18% alcohol with a slight sweet taste. Smell is definitely the biggest advantage of Malibu but it's not enough.
Great to drink with milk but it's light alcohol...
Cette boisson, qui n'est pas un rhum, n'a rien à faire dans le classement de RumRatings.
Pas bon, et de toute façon hors compétition...
This is the rum that started my Rum Love Affair. Makes Awesome Pina Coladas as well as Rum n Cokes. Not the best for straight sipping as its very sweet.
Nothing to do with rum, overly sweet and synthetic.
Works in drinks on a rare occation, but thats it. Nothing else. Wouldn't call it rum!
This is very sweet and easy to drink , a little bit sickly but then i added a measure of Mt. Gay XO to it , now thats more like it !!
It comes in a unique bottle, that's the only positive I have. Everything else is a fake. Fake rum, fake flavor, and a fake promise of the Caribbean paradise bottled in ... Canada. I wonder where do they grow sugar cane over there. Niagara-on-the-Lake? Anybody knows for sure?
'world’s best-selling Caribbean rum...
"Malibu Coconut rum review by The Ultimate Rum Guide"
Try to get a well lit shot from the front of the rum label
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Good for cocktails, tropical taste. I like with batida coconut, milk, on the rocks.