James Outman

I'm almost to 2 years now tasting rums. From the white to the dark aged I've got a following on Facebook as well. To date I've reviewed around 150 rums and one or 2 horchatas. I've recently been posting to the ministry of rum page on Facebook too. One of my followers recently gifted me a small 2 liter aging barrel that I've aged 3 different rums in with great success. Run of the mill cheapo rums to be correct became especially much better than what they went in as. I'm planning on aging more once the next batch gets screened and filtered.

Cabinet List

Brand

Review

Rating

Date

Likes

Zaya Gran Reserva 12-year

A masterpiece in my opinion It's Friday night and time for the rum review. From what's called the land of the hummingbird, Trinidad the southernmost island of the Caribbean, come

9

04/29/2017

0

Angostura 7-year

Truly enjoyed this one It's Saturday night and it's time for the rum review. The house of Angostura can trace its start back to 1824 when a German Doctor, Johann Gottlieb Be

8

04/22/2017

4

Leadslingers Black Flag

Brought on by American soldiers to bring patriotism and excellence It's Saturday night and time for the rum review. Distilled in Moore, Oklahoma and 80 proof, LEADSLINGERS BLACK FLAG RUM is a recent introduction to t

8

04/22/2017

0

Don Q Anejo

Not too shabby for a mass produced spirit It's Friday night and time for the rum review. 150 years of quality and innovations is evident in every bottle. The company legacy is the living forc

7

04/22/2017

0

Spytail Black Ginger

A divergent way to black spice It's Saturday night and time for the rum review. 20,000 Leagues Under the Sea was inspired by the French submarine designs of old. One particular plan

6

04/22/2017

0

Tiburon Small Batch

A decent mixing rum but not for sipping It's Friday night and it is time for the rum review. There be a shark swimming in me bottle lads and lasses, but that's the way these guys roll, and

6

04/22/2017

0

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