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Aficionado | Belgium
my first "10"
What an explosion of tastes, complexity, sweetness, delicate, very balanced..first time I tasted a rum that really gave me a WOW feeling! My favourite
Maybe the best I tasted yet, though sweet, sweet.. complex, exotic fruit, great great great
Imperial Premium Blend 30 Aniversario
Now we're talking: complex, hints of caramel, fruit (orange?), botter, silky taste, hints of oak/wood, humus, spices... This one is a favorite one of
Centenario XO Premio Platino
caramel, molasse, sweet, that is for sure, but great to sip after a nice dinner.Nice designed bottle.
Quite light, herbs in the nose? Bourbon casks, then tropical wood from Indonesia. Red rice to ferment. Soft, round in the mouth. Balanced. Not comple
Somewhat of a surprise but the good way. Smooth easy to drink rum, tropical fruit and wood in the nose, mostly wood in the mouth, some touch of fruit
Not for everybody
Touch of coffee and leather in the nose. Tastes of smoked wood, touch of vanilla, sandlewood, coffee... price/quality = good
If I would drink every day
Nice! Very easy to drink, nice introduction to 'more quality' rums,
Nice, but sweet
Nice nice nice, but you need to like the sweet, very sweet taste it leaves in your mouth. Fine for after desert.
(a (small) 'wow'
I hesitated giving a 9, let's call this one a great 8+: hints of vanilla, caramel, chocolate, coffe, bit smokey, hints of wood and spices, yet sweet (
Not the wow effect peope promised me it would be
Since I started my adventures in rum, people kept telling me I should absolutely taste Zacapa 23 Solera. So, eventually I did. Not bad, kinda sweet, s
1703 Old Cask
Nose: fruit (pineapple!), caramel, coffee, hints of leatherpolish.. Taste: sparkling sensation on the tongue, leather, coffee, toffee, not too sweet b
Real nice rum, present from my firstborn, and she's got good taste. Fruity, woody
Not my cup of tea, but great nose! Caramel, wood, raspberry, sugar in the mouth, stays quite a while... youngest = what it says, unlike with rum sol
not bad at all
El Dorado 15 years, is quite a nice rum, very ok for an evening wih friends, still it didn't mark me as exceptional. Deserves a second chance though,
Reserva Especial 15
sugar, ooh honey honey...
nose: lemon, orange, caramel, 'coca cola', licorice taste: Sugar, very sweet!, licorice also in mouth.. Dangerous, it let itself drink very easily, a
Thin a gricole, cane juice! In the nose: candy sugar, pancakes at my mum's, banana, orange, pisang.... dried fruit... but they add fruit to the barre
One of my first rums I tasted, after passing by Bacardi and Havana Club stuff and looking for something different. Caramel, vanilla, coffee, notes o
Rhum agricole that convinced me that this type of rum/rhum is good stuff also. Cane sugar, wood (oak), and spices+ hints of butter. "costeaux" like th
Discovered this one by chance. Nice surprise though this rum from El Salvador (the only producer of rum in El Salvador?). Vanille, caramel, coffee in
Quite ok this rhum agricole
First time I drink a rhum agricole without this distinct flavour of grass. Quite good, touches of caramel, nuts, woody, really, not bad at all
White rum is not my thing. Only good for cocktails. Wrong. This one is worth sipping straight. Tropical fruit, bit like 'grappa', eau de vie, licqu
Green green grass of ...
In fact not that bad, grass in the nose, for sure a rhum agricole, but also apricot, peach... in the mix, for sure, but nice, bearing this in mind.
Disappointed, I love Costa Rica and the people, but this rum didn't give me butterflies in the stomach...
An option in a bar with little choise
OK. No more no less. Into a rum to drink pure and little choise in the bar you're frequenting? This is a no risk option then..
Great, considering the circumstances
Tasted this one on holiday, sunny terras with a view on a small creek, on an island in the Mediterranean Sea, not quite the ideal circumstances to be
Still on holiday
Bit sweet, notes of leather and wood, bits of tobacco. Thanks Mediterranean sun probably influences my opinion, but quite nice at night on your terr
Still on holiday but this one disappointed me a bit. Coffee, caramel , brown sugar and wood in the nose but when tasting, kind of flat and (too) sweet
Coffee, caramel, suite nice but not what I'm looking for. OK if nothing else I'd available. Quite acceptable. No more no less
Compared to the Dictador 10 year, the 12 year is more complex, with a touch of coffe and caramel, whereas the 10 year is softer, sweeter. I prefer the
better than 1919
Ok, Angostura and me will not soon become great friends, but this one is quite nice and complex, a stand alone kind of rum, yet not my favorite, but t
Spiced rum, aged in bourbon casks for 5 years, spiced rum: cinnamon, gingerbread, vanilla.. Ok if you like spiced rums...
Not bad at all, tasted it in not really ideal circumstances (crowded bar, late at night in Venice) so I will give this one a second shot some time l
At the barbershop
Circumstances play a lot, just left my barber , great place, nice haircut and beardsculpture .quite some nice rums (and other spirits too). Tasted th
The barrel did his work : wood wood wood, you feel like as if you're at a carpenter.... nose and mouth... and rhum a gricole... not my thing, sorry
I had hoped for more
OK, when in the right atmosphere, a party with good music, this rum won't spoil my evening but it's very average
A typical, 'young' rhum agricole, aged for 3 years, sugar cane clearly in the mouth, quite some alcohol too.. Not bad, if you're in to this kind of rh
hmmm... but not convinced
Better than the 7 year old angostura, hints of caramel mostly, but also this quite uncomforting taste of gasoil, not my cup of tea, better than the 7
French company, Spanish style
Hee Joy Origins is a blended rum with rums from Jamaica, Trinidad and Guyana, assembled and put in French Oak casks. I'll need to taste it one more ti
Ok for mixed drinks I guess, since I prefer the pure stuff and rarely mix, not one I will order again..
Not my cup of tea. I know it's stricktly personal, in this case, but it's rhum agricole with too much taste of alcohol and barely anything else
In the mix
Probably OK for mixing in a cocktail, not my favourite way of drinking rum, but not a rum that stands on his own
In the mix
Ok to make a mojito, and that's it. Summer bbq stuff with no exigent people
alcohol disguised as rum/rhum
Maybe not the best one to get yourself introduced in the world of Rhum agricole: taste of wood way to pronounced, and a taste of pure alcohol with an
Won't buy it...
For the price, like others remarked already, there is better, not pleasant in the mouth, taste of gasoline even.. Not my cup of tea, sorry rum..
Spiced Rum from France
Blend of different rums, assembled in the région of Cognac, France, the company promises a savoury and strong rum, fruity and smoked at the same time.
For Ti-punch, and that's it. End of story, nothing to add.
Horrible when you drink it pure, mixed it's not much better
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