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Good if you like British style rums. Not exactly my cup of tea, but I can see the potential.
Aroma is light wooden. Taste is complex with combination of wood, earth and fruit. Aftertaste is average and a bit bitter.
This was my first Black Tot experience, nice bottle, nice packaging with a nice price. It is very interesting one for me, because it reminded me Blue Mauritius and Plantation 20th anniversary.
Aroma: very sweety like caramel with little bit of spice, and I want to say little bit of nuts (that is why this rum reminded me of Blue Mauritius.
Taste: again very sweet, with spicey finish but in the middle I noticed some fruits. I do not know why but in this point of view, this rum reminded me of Plantation 20th anniversary. I have to say I really liked that warm spicey finish.
Overall: for that price? Why not :).. I rally want to try this rum in some drinks.
in alcoholic harshness and some metallic sensations on the palate. Overall not bad, just not good either.
Gut gemachter Blend aus drei Ländern,
nicht zu süß und relativ komplex, passt!
Well-made blend from three countries,
not too sweet and relatively complex, good!
Karamel z rozinkami, dřevem a ovocem v příjemně pitelné formě.
A very pleasant mix of Jamaica, Barbados and Guyana rum. Each of them is present, but none predominant. Nicely balanced sipping rum.
So, I was looking forward to trying this and found it to be another cash grab. Nose and taste are entirely glue based. You can tell there's some good rum in there but the glue and alcohol stomp all over what could've been a decent rum.
At $60 a bottle a complete rip off. I've had dozens in the $20-30 range that blow this away. How dare they scam like that! Never again! Lesson learned the hard way. I'm going to put this on the back shelf and pray that time will be on my side. 🙏😥
Bit sharp. And aggressive. Sweetish. Good one. Can recommend
Decent rum, but I would always pick El Dorado 12yo over this one, its better and even cheaper.
Nice notes of chocolate and coffee.
"Quite bitter with lots of treacly molasses and a real array of spices – lots of oak and ginger, with a touch of cinnamon and anise. Finish wise it is a reasonable length."
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Spicy 7 out of 10
Spicy, burnt coffee, chocolate and chilli on the tongue.
Cherries, raspberry and rotten pineapple on the nose