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Thrasher’s Spiced rum, a version of the base used in their White Rum that’s infused with cinnamon, allspice, clove, anise, orange peel, and vanillin and bottled unaged at 80 proof.
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This is an honest-to-god spiced rum in the vein of Martin Cate's custom spiced rum served at Smuggler's Cove. Strong notes of clove, cinnamon, and citrus oil—very "Christmas-y." At risk of sounding snobby, it definitely elevates rum & coke to a drink that can stand alongside more serious cocktails.
The aroma on this is great, and follows in to the taste, with cloves and other baking spices present. A dry rum which has the appearance of sweetness without being sweet or cloying.
It smells good and Christmasy, but not the smoothest thing I’ve ever had.
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#397
7
/10
out of 10
Tasted at the Distillery tour on 5/23/23. Pours a dark gold to amber color. A serious bolus of pie spices gets the nose. This has an intense cinnamon, clove, and nutmeg burn. These spices are over the top, so if you are a more is more person, this is the rum for you. While I'm neither a fan of spiced rum or rum and coke, this ought to partner well. Strong stuff. Robust.