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Guatemala | Aged | 40% ABV | Column Still (1-4) Distilled
Ron Zacapa 23 Solera Rum was created in 1976 in the highlands of Guatemala, where it is distilled in a copper-lined column still from fresh cane juice before solera aging.
The 500 year-old Spanish Sistema Solera method is used to age Ron Zacapa 23 in white oak casks. This results in a combination of rums aged between 6 and 23 years.
The current Ron Zacapa 23 bottle features a woven band around the middle, which is in reference to the original hand woven palm leaf petate bottle cover that covered the bottle.
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Good but not great.
7
/10
out of 10
Don't get me wrong this is a solid rum with decent flavor and is on the sweeter side. however, for the price, I feel you could get better options in a similar flavor category to this. This rum is fairly smooth and has that vanilla molasses taste. However, I recommend getting the Diplomatico Exclusiva instead if you're looking for a sweet vanilla, molasses type rum such as this.