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Guatemala | Aged | 40% ABV | Column Still (1-4) Distilled
Ron Zacapa 23 Solera Rum was created in 1976 in the highlands of Guatemala, where it is distilled in a copper-lined column still from fresh cane juice before solera aging.
The 500 year-old Spanish Sistema Solera method is used to age Ron Zacapa 23 in white oak casks. This results in a combination of rums aged between 6 and 23 years.
The current Ron Zacapa 23 bottle features a woven band around the middle, which is in reference to the original hand woven palm leaf petate bottle cover that covered the bottle.
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Posted
over 8 years ago
sweet, sweet, sweet! you will drink it like a water, this is one candy, like a reward for a good behavior, best straight, 45€ for 1L, one of the best buys! will ever buy again.
Posted
over 8 years ago
Voici un bon rhum très doux à base de mélasse,
Premières impressions, un nez très doux, léger sur des notes de caramel.
En bouche, il est plus corsé et complexe avec une finale longue et agréable.
Un rhum très bon donc, à déguster sec. Cependant, je soulignerai une petite ombre au tableau, son prix.. Pour ce prix, j'en attendais plus.. Je trouve, personnellement, que d'autres rhums sont plus intéressants pour moins cher.
Posted
over 8 years ago
Mein Vergleichsrum - hab immer eine Flasche im Schrank. Süss, jedoch nicht übertrieben. Angenehm und sehr sanft. Viel zu schade zum mixen.
Posted
over 8 years ago
Good, simple rum. I don't get excited, but it still enjoy it.
Prefer his big brother, Zacapa XO
Posted
over 8 years ago
Nice rum. The flavor is deep and balanced. Very, very drinkable
Posted
over 8 years ago
This is the first rum i tasted Straight up, and also this rum is the reason my interest in rum started
Posted
over 8 years ago
I honestly like the 12y better than this... I found this one to be a bit aggressive . I like smooth, sweet, silky rums, this one feels more like a whiskey.
Posted
over 8 years ago
Mit diesem Rum hat meine Leidenschaft für dieses Getränk angefangen. Einer der Besten :-)
Posted
over 8 years ago
Il en faut pour tous les goûts mais on est plus proche d'une liqueur de rhum très doux, trop de sucre, la version XO en revanche est réellement plus adapté à un amateur de vieux rhum.
Posted
over 8 years ago
It is really smooth all the time, a little sweet in the middle, and slightly astringent for the palates in the pre-finish phase and with a significant caramel finish! Really quality drink !!!
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The rum to start with, but also the rum you'll never stop drinking. I see a few claims here that this a not a rum. Don't listen to them, I think that's a ridiculous thing to say! It's important to note that a lot of the reviews here are quite old, and Zacapa have reduced the sugar content from well over 40 grams per liter to about 20. Still quite sugary, but the rum sure has gained a lot of complexity since the change, while still being exceptionally smooth.