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Have you found an online vendor selling Bayou Special Release Single Barrel?
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Bayou Single Barrel rum, a version of their base Bayou Rum that’s aged for two years and four months in used rye whiskey barrels and bottled at 80 proof.
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Almost carrot in color. Sweet banana, vanilla, fruits on the nose. Smoky oak, vanilla, tobacco on palate. Very nice alcohol taste with oaky and leathery after taste that lingers. My favorites.
Hmm,trochu mnie zaskoczył,3 lata starzenia w beczkach po red california wine, kolor ciemnozloty idacy w rubin, nos mocno debowy i nuty winne,smak blizszy bourbona niz rumu, jest to dobry alkohol, gęsty, pijalny ale nie wpisuje się w profil rumowy tylko bourbonowy
i was quite curious, how this american rum will taste and i was not disappointed. tastes a little different, reminded me a bit of an agricole. maybe need a few more glasses to evaluate it, but the first impression was really good. i think, i like it...
Smells good and on 1st taste its not as strong as one would think with just a hint of sweetness in it it is very easily a good sipper
Dunkelgoldene Farbe.
Feinwürzige Nase, kein zu starker Alkoholgeruch.
Trocken, holzig, würzig. Kräftig im Geschmack. Zunächst etwas scharf. Rauchig!
Guter Körper. Mittellanger, warmer Abgang.
Gut und sauber. Untypisch verglichen mit den meisten bisher verkosteten Rums. Erinnert etwas an Whisky. Ein sehr guter Sipper.
My first American rum , and although I can tell it's very well constructed, its just too whiskeyish for me. Lovely bottle and label with plenty of information on it.
On the nose , rye whiskey and a small amount of caramel. Sips well but if blind tasted I wouldn't of thought of a rum. Very dry , guessing no sugar added. Only a gentle burn on the way down. Good , just not for me...
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Good dark rum 7 out of 10
Dark color. Less sweet than bayou spiced. On my bottle it is written that it is aged in red wine barrels.