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Bacardi Elixir rum

Bacardi Elixir

Puerto Rico | Dark

15 ratings
Flawed with a glimmer of hope


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15 Bacardi Elixir ratings

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Posted almost 4 years ago by PRK from Netherlands with 3 ratings

The smell is magnificent, warm and caramel. First sip is warm and thick. Ends a bit watery, somehow lost its thickness.
tried it pure, not in a mix. Can drink it pure, where I want my Carta Blanca strong in a mix, this one can be enjoyed sipping away....


Posted over 6 years ago by Jonny Olsson from Sweden with 162 ratings

I tested Bacardi against Legendario Elixir de Cuba. Easy choise, go for Legendario! Bacardi could be ok for grandma!


Posted over 1 year ago by zaks from France with 49 ratings

Sirupeux, il fait le servir glacé. Sur des notes de sucre de canne grillée, de caramel et de café. En digestif pour la digestion

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Posted almost 2 years ago by aztropic from United States with 28 ratings

Not sold in the USA,so wanted to give it a try.Bacardi elixir is very thin and watered down with a toasted light rum flavor.Acceptable taste, probably would be better if a little more concentrated.


Posted at A Canfurnada over 2 years ago by Superficial from Spain with 6 ratings

Bacardí marca con gran implantación comercial quiso abrirse mercado en el segmento elixir donde indudablemente reina Legendario Elixir con un resultado aceptable con sabor a caña tostada.


Posted 3 years ago by Thomas Noke from United Kingdom with 14 ratings

On this episode of let’s let rum be a liqueur, rum gave a fantastic taste of caramel and chocolate until everyone got a lil freaked out because it’s not rum.

It’s by no means perfect, but as a drink in general it’s better than average.


Posted almost 4 years ago by EDUARDO LANDAVERY from Peru with 75 ratings

Un ron que solo vale por su botella negra para los coleccionista
solo para cocteles y con mucho hielo


Posted almost 4 years ago by Chris from Netherlands with 63 ratings

I don't know how to tell you how horrible this is.. this has nothing to do with rum if you ask me..


Posted over 4 years ago by Rob from Ireland with 92 ratings

More of a very sweet rum based liquer. Way too sweet for my liking. Got a almost empty bottle through a swap with a colleague. Guess for a few sweet rum and coke with less alcohol it will do.


Posted over 4 years ago by Marc from Netherlands with 30 ratings

Don't know if this should really be called a rum.
Tastes like a rumish liqueur mixed with caramel which has been in a overburned barrel.
Not good as a sipper, also not with coke.
I would only use a small amount in a cocktail which needs a bit caramel mixed in.