Ron Cristobal Pinta 8-Year

The aroma is delightful with notes of ripe fruit and honey. The taste is sweet and gentle, caressing your taste buds.

Vanilla and cinnamon aroma; honey, caramel, marzipan in body; warming sweet tail

Sweet on taste and very fresh, but for rum specialists maybe toho much sweetness. I, as an amateur, enjoyed that very much. I recomment it as a gift because of its not so intensive taste. Definitelly great choice.

Really great smell and taste. Much more sweetness as i like it but still very balanced with taste

Der er ikke særligt mange smagsnuancer, det hele drukner lidt i sødme. Men den smag der er, er god nok. Den er let drikkelig.

zelená etiketa, vzorek dramroom
vcelku dobrá "dominikana" s vanilkou a dokonce i mátou ve vůni, ale potřebuje čas ve sklenici
opakovat ne

Same like Nina, just a few steps back. Still sweet but a bit less, less dense also. My choice is Nina but you still shred Pinta.

Bardzo fajne hshshsh
Usługi iskier jakie odkąd jakiej uzbecki emitenta

81 Alegro. Oaky spicy - reminds me some American oak cask scotch. That scotch hasn't brought a pleasure for me, but here is the rum - cane juice based - the oak is magnificent in here, way more tasty.
Ethanol some how pronounced, it's ok for me, even more - I would need 49° of it.
92 It's surprising how well the core of something Dominican is pronounced in Pinta compared to Allegro. Is it's theirs soil?
Pinta is just more fruity and a bit more sweet, smoother. Some how more complex.
Week before I had their Nina and they are very comparable, hard to find a difference.
73 Then there's Bayou. Also, I guess, the agricole rum. This one is from Mississippi river - quite odd ). Watery and a bit less natural compared to others. Little spirit burn at palate and aftertaste - pretending it's 43°. The taste is quite entertaining. Is it's sweetness due to Demerara sugar!? On par with Allegro for oak notes, spicyness. But unfortunately ethanol is not quite ok.

Nice caramel colour. Fresh bread and vanilla on the nose. Ok price here in Canada. Flavour profile typical of a Dominican rum. Vanilla, some caramel. Not much burn. Pretty smooth. Tad too sweet, but not artificially. But it is missing something to get a 7 or 8. Depth of flavours? Body? Maybe needs some burn? Not quite sure. Just don't get the satisfaction you want when taking a sip. Will have to try its older sister rum the 'Nina' to see if it is the rum or the aging.