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Savanna Lontan 57 rum

Savanna Lontan 57

Reunion | Aged

7 ratings
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7 Savanna Lontan 57 ratings

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Posted 11 days ago by Mr. Rumantic from Germany with 149 ratings

The Savanna Lontan Batch 3 2019 comes from Reunion and was made from sugar cane juice in the Single Column Style. The rum is bottled with 57% Alkohol in barrel strength.

In the nose, the rum shows a very special note. Smoky olives pair with intense sugar cane juice flavors. In addition, there is some funk and light tropical fruit. On the palate, the rum is then pleasant to drink. The high ester content brings some glue and fermented fruit, but also spicy floral notes, salt and a proper alcoholic bite.

I honestly have to say that the rum doesn't taste very good to me. Especially the nose does not convince me. But the rum is interesting. Very good for blending and mixing.

Der Savanna Lontan Batch 3 2019 kommt aus Reunion und wurde im Single Column Still aus Zuckerrohrsaft hergestellt. Mit 57% Alkohol Fassstärke kommt der Rum in die Flasche.

In der Nase zeigt der Rum eine sehr eigene Note. Rauchige Oliven paaren sich mit intensiven Zuckerrohrsaft Aromen. Dazu kommt etwas funk und leichte tropische Frucht. Am Gaumen ist der Rum dann angenehm zu trinken. Der hohe Ester Gehalt bringt etwas Klebstoff und vergorene Frucht, aber auch würzige florale Noten, Salz und einen ordentlichen alkoholischen Biss.

Ich muss ehrlich sagen, dass der Rum mir nicht besonders gut schmeckt. Vor allem die Nase überzeugt mich nicht. Aber spannend ist der Rum allemal. Sehr gut zum Blenden und Mixen.


Posted 3 months ago by Raven from France with 56 ratings

Cuir neuf, olives en saumure, fruits exotiques en pagaille... Un rhum fou, presque aussi fou que le Herr ! Mais plus complexe que ce dernier.


Posted 11 months ago by Awesomedon from United States with 32 ratings

This is my second savannah rum and wow is this an amazing second bottle from reunion island


Posted over 1 year ago by Stouby from Denmark with 40 ratings

Romhatten. 57%. Forrygende stor duft, ensilage, frugt, brændt banan, oliven (syrlighed), ketchup (eddike). Smag krydret, rund, peber, ananas, vanilje, mange estere. Fantastisk. Melassebaseret, lang gæring.


Posted 2 years ago by ElPato from Norway with 35 ratings

This is an utterly eccentric rum.
On the nose it is briney with a strong smell of olives and artichoke, rubber and pineapple. For the uninitiated, “glue” is probably the word that comes to mind, especially the first minutes after you open a bottle or fill your glass.

The mouthfeel is oily and spicy simultaneously. Aromas of figues, pineapple and thyme dominates over green olives and artichoke. A bit of burn, but then a pleasant aftertaste where some banana and mint lingers.

Very different from high ester Jamaican rum. Being French (Île de la Réunion) you would expect grassy cane juice flavours and although at times you’d find some aroma similar to what you find in Haitian clairin this rum is made from molasses and does not have the vegetal character of rhum agricole. Rather, it is like a high proof, high ester Jamaican rum but richer in flavours — less driven by burnt banana.


Posted 3 years ago by vincent from France with 127 ratings

Cette version me semble similaire à celle embouteillé pour les 60 ans de LMDW.
A l’odeur on y retrouve des fruits (figues, ananas), de l’artichaut, de l’olive et l’alcool se fait très discret.
On retrouve les mêmes saveurs en bouche ainsi qu’une touche iodée avec un alcool toujours très bien intégré.
Comme pour la version LMDW la finale est fraiche et laisse apparaître en plus de l’anis.
C’est un rhum qui peut rappeler certain Clairin, en tout cas c’est surprenant et très bon.


Posted over 3 years ago by Marc Cardinal from Belgium with 400 ratings

The nose is very vegetal, on the artichoke, the olives and also milky notes. very different from a traditional white rum. This is due to the very long fermentation. We arrive then on notes of exotic fruits, bananas, mango.
On the palate, we are always on exotic fruits with extra ripe pineapple, we are almost on a rotten fruit. It is very long, this rum remains long in the mouth. It's very special but well done. Nice surprise, quite surprised at the result.