Clairin Sajous rum

Clairin Sajous

Haiti | Light

7.9/10
50 ratings
Recommendable to most
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50 Clairin Sajous ratings

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András Péter Balogh 🇭🇺 | 41 ratings
Posted over 2 years ago

Became one of my favorites!
Best agricole I've ever had. In Haiti they want to make this an idividual category rather than "just" agricole rhum.

Neman3 (PREMIUM) 🇨🇦 | 188 ratings
Posted 5 months ago

In previous episode that was Barbancourt vs Trois Rivieres. Tonight this is Clairin vs Neisson - more mighty couple.
Nose: both are pretty aromatic and just Ok. Clairin's is a bit more stronger, full of ripe fruits. Neisson's has some ethanol.
Palate: both are absolutely smooth, rich. Clairin is more oily, fruity, citrus. Neisson is somehow subtile, a little spicy and peppermint. Both cores are delicious licorice, sugar cane.
Aftertaste's duration is infinity.
I have not found favorite between them. Maybe Neisson is easiest to consume. But let Clairin breath for minus 5° - it can open more aroma, taste.
Compared to S1E1 this pair is perfect.

Smovens 🇺🇸 | 117 ratings
Posted over 2 years ago

Compared to vaval and rocher, this one is more refined despite being at a higher proof. The aroma is very Jamaican, but the taste is heavy on vegetables, olives, brine, spinach, green pepper, and then finishes with typical Jamaican notes

guewen 🇫🇷 | 97 ratings
Posted over 5 years ago

Une merveille de rhum blanc, au nez de la canne fraîche, citronné, acidulé, en bouche une douceur incroyable et une superbe longueur sur la cannes, le citron... magnifique

Cuisine 🇫🇷 | 20 ratings
Posted 4 years ago

Comme le dit Luca Gargano le clairin d'Haïti nous permet de vivre un retour en arrière et découvrir les origines du rhum. Fabriqué avec des alambics chauffés directement
Le clairin Sajous est complexe :
Au nez : des parfums de pneu (empyreumatique?) On dirait quil y a eu surchauffe. Des aromes decitron et de canne à sucre
En bouche : il donne une impression de gras, de velouté. Un peu comme les anis gras.
Il est relativement long en bouche
Produit rare. Achetez par curiosité pour ne pas mourir idiot.
Je conseille de le goûter à température ambiante.

ElPato 🇳🇴 | 38 ratings
Posted almost 4 years ago

This is a stunning product. The wild yeast fermentation provides such a rich pallette of flavours and aromas that it is guaranteed to provoke some, but I find they are all balanced — if such a word is proper for a rhum this overly funky and rich. Unaged, untamed but still balanced, I find, classic cane juice nose initially but a bit of breathing will add perfumed rubber, cottonsedge and anise-citrusy spices (those who dislike it will rather say it smells of a randy ram on a rainy day and burnt tyres).

You might want to add a few drops of water if you are not used to cask strength, and you will be surprised how it is turned into a spiced, fruity rhum experience with its own idiosyncratic style reminiscent of eccentric rhums agricoles, Jamaican funk and outer space juice. You might also want to follow Zaphod Beeblebrox’ advise and "never drink more than two (...) unless you are a thirty ton mega elephant with bronchial pneumonia”.

Rum-Schnacker 🇩🇪 | 131 ratings
Posted almost 6 years ago

fresh sugar cane juice. dry rhum.
opening the bottle. putting the rhum into a nosing glas.
sniffing. grassy. citrus. pepper.
drinking. sugar cane. grassy. citric. peppery. and salty. and salty.
yes, for a rhum very salty :).
9/10 for this fresh powerhouse!

Roberto 🇮🇹 | 1 rating
Posted over 5 years ago

la prima impressione è di frutta matura dopo viene fuori la parte salata molto gradevole
il finale èabbastanza persistente
un agricolo molto particolare ottimo

Longjohnsilver 🇮🇹 | 44 ratings
Posted almost 4 years ago

Sublime sentore di pepe, rum veramente di livello superiore

Rob 🇮🇪 | 92 ratings
Posted over 5 years ago

First tried the 2015 version of this at the Manchester Rum Festival in 2017 and for me this was the best rum/rhum at the event.
Never tried a Clairin before, so was amased by the amount of flavour in this rhum.
Ordered a bottle of the 2013 once I got home and its very similar (to me). If this is the general quality of Clairins, I'll be buying loads of this stuff.