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Rhum JM Shrubb Liqueur d'Orange rum

Rhum JM Shrubb Liqueur d'Orange

Martinique | Flavored | 40% ABV | Column Still (1-4) Distilled

10 ratings
Tasty, but not quite great

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10 Rhum JM Shrubb Liqueur d'Orange Ratings

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Paul B 🇺🇸 | 472 ratings
Posted almost 3 years ago

This orange liqueur made from rhum agricole is good for one thing and one thing only - to make perfect Mai Tai's with the right rums. This one is nowhere near being sticky sweet like Clement Creole Shrubb, which I have always been using for my Mai Tai's. As a matter of fact, the relative lack of sugar in this one would qualify it to make margaritas. Forgive me for even referring to tequila, but both rum and tequila serve their purposes.

Alaska Joe 🇺🇸 | 41 ratings
Posted almost 4 years ago

Purchased this for the sole purpose of mixing the perfect Mai Tai. I got my clues from reading Paul B’s review of Clement Creole Orange Shrubb, he has clearly spent a lot of time researching this elixir. Instead of the Clement Creole Shrubb, though, I decided to go with J.M’s version, Which is basically an orange infused agricole with some secret spices that include vanilla, clove and cardamom....I believe it’s a traditional Christmas drink on Martinique. To me, it’s an excellent mixer and not really a straight sipper. But when you put it all together... frighteningly amazing... My 81 year old mother in law had 3 for Mother’s Day and kept calling her friends to tell them how great her Mother’s Day cocktail was. A powerful concoction of rums that blends together better than Queen singing Bohemian Rhapsody, I kid you not! I’m going to submit the recipe to the masses and let the chips fall where they do, it certainly works for me and my crew. As follows......
1/2 oz. orgeat syrop
1/2 oz. Sirop J.M.
1 oz. Orange Shrubb
1 oz. Lime juice
2 oz. Depaz blue cane agricole
2 oz. Appelton Estate 21 y.o.
Enjoy the elixir and try not to over indulge!

Rene Rum (PREMIUM) 🇨🇭 | 546 ratings
Posted over 6 years ago

Kannte bis anhin nur den Clement Liqueur Creole.
Schönes Honiggelb im Glas.
In der der Nase der Duft von kandierten Orangen die auf frischen Orangenschalen liegen.
Im Gaumen ganz zart und weich, die 35% 70 proof vermögen dennoch die Aromen zu transportieren.
Orangen, ja genau, bitter Orangen frisch gepflückt, ganz weit hinten auch noch Nuancen von Vanille, Karamell und Holz. Dieser Rhum lag nach der Aromatisierung auch noch eine Weile im Fass.
Sehr süss, wird mit reinem Zuckerrohrsirup nachträglich gesüsst.
Sehr langer, klebriger, süsser Abgang. Das warme Orangenaroma hält wirklich sehr lange an.
Ein Rhum für allerlei Anwendungen, ich brauche Ihn für Desserts.
Flambierte Bananen:
Sehr reife Bananen halbieren und in einer Pfanne mit Butter sanft frittieren.
Mit Shrubb übergiessen und flambieren.
Kann auf Pudding, Kuchen, Glace etc. serviert werden.

Until now only known the Clement Liqueur Creole.
Beautiful honey yellow in the glass.
In the nose the scent of candied oranges lying on fresh orange peels.
In the palate quite delicate and soft, the 35% 70 proof are able to transport the Aromas.
Oranges, yes sure, bitter oranges freshly picked, very far behind also nuances of vanilla, caramel and wood. After the aromatization, this Rhum was still in the barrel for a while.
Very sweet, is sweetened with pure sugar cane syrup afterwards.
Very long, sticky, sweet finish. The warm orange flavor really lasts a long time.
A rhum for all kinds of applications, I need it for desserts.
Flambéed bananas:
Cut very ripe bananas in half and fry gently in a pan with butter.
Pour with shrubb d'orange and flambé.
Can be served on pudding, cake, ice cream etc.

revsteph 🇺🇸 | 358 ratings
Posted 12 months ago

Tasted 1/29/20 at Laka Lono
This is a ridiculously unique and tasty rum. It borders on the flavor profile of Triaminic orange cough medicine from the 1970s

jru 🇺🇸 | 111 ratings
Posted 1 year ago

I’m saving it for Mai Tais
It’s nice for shipping but it’s not my thing just with the sweetness. Good spice notes

Cool Breeze (PREMIUM) 🇺🇸 | 537 ratings
Posted over 1 year ago

Tasted at Laka Lono on 1/14/20. This is surprisingly drinkable! More curacao than rum, orange aroma. Thick sweet orange marmalade. Crazy thick palate. Fun mild pepper bite at the end.

Seko 🇨🇿 | 204 ratings
Posted over 1 year ago

Another variation on Cointreau, brutal syrupy orange peel smell and taste which hides the base rum completely. For me this is same as Clement Shrubb - for me it is just too much sugar and not much rum to speak about. It is not entirely bad, but there are better options in my opinion: next time I will opt for Pyrat. If you like sweet liqueurs, add two or three stars to my rating.

bar la moura 🇭🇷 | 168 ratings
Posted almost 2 years ago

it s not a rum but a rum based orange liquor, typical product from martinique, good proof, it was a good souvenir from there ...
on the island is also very cheap, drinkable neat (with an ice cube or two) but also good in cocktails, we use it for our agricole mai tai cocktail (for the regular mai tai we use orange curacao)

Adrian Adame 🇨🇿 | 700 ratings
Posted almost 5 years ago

top chuť, výborný jemný pomerančový
agricole moučník

YMHC 🇳🇱 | 162 ratings
Posted almost 5 years ago

Sinaasappel likeur gebaseerd op de agricole rum van JM. Heeft weinig meer met rum te maken maar zeker een goede vervanger voor de triple sec/orange curacao in een Mai Tai. Heerlijk.

Brand Details

Company: Rhum JM
Type: Flavored
Raw Material: Unknown
Brand Process: Unknown
Distillation Type: Column Still (1-4)
Name: Shrubb Liqueur d'Orange
ABV: 40%