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Berry's Fijian 10-Year is a single-cask rum matured in Fiji for ten years. It is distilled in copper pot stills before being aged in ex-bourbon casks. Berry Bros. & Rudd, the company behind the brand, is a UK-based wine and spirits merchant with over 300 years of history. The rum has an ABV of 46%.
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Distillery: Unknown
Country of Origin: Fiji
Berry Brothers & Rudd
Aged 10 Years
46%
Raw Material: Molasses
Color: White wine
Nose:
Starts fresh and fruity on pineapple and vanilla aromas. Then some rubber and solvent (varnish) is coming up und becomes a little sour.
Palate:
A tasty spiciness with ginger and black pepper at first mouthfeel. There is a slight sweetness and some fruitiness, which reminds me of gummy bears. Unfortunately there is some less tasty rubber and solvent as well.
Finish:
Medium long, dry and spicy with notes of black tea and old wood.
Comment:
Not very good in my opinion, because of the solvent and rubber that I smelled and tasted.
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Rubber and glue rum in a fancy bottle 2 out of 10
Enjoyed a bottle of Berry's 10y Fiji Rum while in Hong Kong. Very nice bottle and label design. Bright golden color. Oak is the primary flavor, but plenty of rubber, glue, grassy and floral notes to the nose and palate when neat sipped. Surprisingly strong and dry burn at the end. Not my cup of tea.