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Appleton Estate V/X rum is comprised of 15 rum blends that have been distilled from molasses in copper stills and aged between 5-10 years in oak casks (hence the "V/X"). After blending, Appleton V/X receives additional aging to unite the flavors before bottling.
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Gives a fairly pungent scent of molasses, black pepper and sweet alcohol.
"A touch of vanilla and ginger. There is still a hit of molasses on the nose and some spiced black pepper. The rum is quite delicate initially. It is a hot spicy rum."
One of the most ancient distilleries of them all
"Appleton Estate V/X rum review by Steve Crotty via Rum & Reviews"
Entry-level rum in the Appleton Estate family
"Appleton Estate V/X rum review by The Rum Howler"
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Great flavour 8 out of 10
Pot Still underpins this Jamaican offering and for me, makes it my go to for Rum and coke.