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Havana Club 7-Year Rum is distilled from fermented molasses and aged in charred white oak barrels for seven years.
Havana Club rum is still made in Cuba - where the company was founded by José Arechabala in 1878 and then nationalized in 1959 after the Cuban Revolution. Havana Club is now jointly owned by Pernod Ricard and the Cuban government.
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Muy rico con coca predomina el sabor del ron no del alcohol ni lo opaca ya tanto la cola.
Für mich ist dieser Rum pur nicht geniessbar, allerdings gemischt mit Cola und einer frischen Limette ergibt das den für mich "besten" Cuba Libre. Leider ist der Havana Club 7 für einen Mixrum etwas zu teuer, alternativ kann sein kleiner Bruder, der Havana Club Reserva oder der Pampero Especial für einen guten Cuba Libre verwendet werden.
Really good in Cuba Libre, for sure i will buy it again cause of taste and not big price for it. I guess it was the best Cuba Libre in my rum adventure yet
Realy good taste. You should try it. Don't suit everyone but I like it.
Correct pour les cocktails et cuba libre..........
secondo me non è ne carne ne pesce nel senso che da bere liscio non da quel qualcosa di particolare che si ricerca in un rum, mentre nei cocktail tende a sovrastare troppo i gusti.
Eye
medium density, mahogany colour with coppery, gold sparkles, Caoba con destellos cobrizos.
Nose
Not strong alcohol, honey, sugar cane, some wood, tobacco, vanilla
Taste
Medium body, smooth, some old wood, some bitters and vanilla, coffee, delicious sugar cane, great end.
It is good for sipping or ice, but it is also a synonymous of cubata
Nejstarší Havana kterou má DeSade v hospě. Není moc sladký, je trochu ostřejší ale jsem spokojený. Cena je adekvátní.
Etwas würziger als der jüngere Bruder! Macht sich sehr gut im Cuba Libre!
Havana Club Añejo 7 Años has a dazzling and clear mahogany colour...
"Havana Club 7-Year rum view by Mike at Ultimate Rum Guide"
'caramel, cane sugar, and a bit of cinnamon character in the finish'
"Havana Club 7-Year rum review by Drinkhacker"
Their is a creamy/buttery vanilla like smell oak, dry tobacco and smokiness.
"It’s very hot, spicy and very bitter. Luckily the burn isn’t bad and very short. Subsequent sips are much smoother."
Try to get a well lit shot from the front of the rum label
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7
/10
out of 10
I don't do reviews....Just want to keep up with my drinking problem....