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Havana Club 7-Year Rum is distilled from fermented molasses and aged in charred white oak barrels for seven years.
Havana Club rum is still made in Cuba - where the company was founded by José Arechabala in 1878 and then nationalized in 1959 after the Cuban Revolution. Havana Club is now jointly owned by Pernod Ricard and the Cuban government.
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Shorter finish with only a hint of spice. Some rubber and barky hints. Not overly complex.
The rum which showed me that aging was something good for the spirit and opened the door to many others. Survives mixing but can also be sipped over ice
With this rum. I gave it 8 stars because I often use it as a cocktail mixer in recipes that call for lighter rums, ie Daquiri's. It really blends well and with lime creates a great drink. Not a sipper for me but a versatile cocktail rum.
I love 7 year with coke. Makes the best cuba libre. A dry, smokiness with notes of molasses. Staple back bar product
"Havana Club 7-Year rum view by Mike at Ultimate Rum Guide"
"Havana Club 7-Year rum review by Drinkhacker"
"It’s very hot, spicy and very bitter. Luckily the burn isn’t bad and very short. Subsequent sips are much smoother."
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