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Havana Club 3-Year rum is produced from molasses and aged for 3 years in white oak barrels before filtering and bottling.
Havana Club rum is produced in Cuba, where the company was founded in 1878 by José Arechabala. The company was nationalized in 1959 after the Cuban Revolution and now jointly owned by Pernod Ricard and the Cuban government.
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Cuban rums like their cigars are rather over rated. Mostly due to the whole you can't have me aspect in the US due to the historic trade embargo. Havana club 3 is a nice light rum with nothing really special about it
Really only good as a mixer. Peppery/spicy finish (which was expected after drinking another of the Havana Club rums). It is very raw meaning that giving it some extra aging time would probably enhance it 10 fold. Good luck!
This was my first rum which I thought rum can be a great cocktail drink. It was a big step up since only bacardi superior was available in the markets at the time...
1. owner (2022): originally produced in Cárdenas, Cuba, by family-owned José Arechabala S.A., the brand was nationalized after the Cuban Revolution of 1959. In 1993, French-owned Pernod Ricard and the government of Cuba created a state-run 50:50 joint venture called Corporación Cuba Ron (havana club, santiago de cuba, rum cubay, sao can, perla del norte rum).
2. distillery (2022) and bottled: two Cuban distilleries - at the Rum Factory of Santa Cruz del Norte (east of Havana) and at San Jose (south-east of Havana)
this ron is only for cocktails. it was ok in cuba libre, rum cola, but nothing special, especially for such price. for this money, you can always find better options for cocktails. won't buy it again also because of Cuba, which has been supporting russia in its aggression against Ukraine since 2014.
Nothing special but fine for rum and cokes etc certainly miles ahead of barcadi. Very smooth and cheap
This rum does not make sense to evaluate for direct consumption, as it is mainly intended for the preparation of rum drinks. I have personally made Mojitos and Daiquiris with it and both of them tasted great. I'm still going to try the Mai Tai.
'intense nose with accents of vanilla, caramelized pears'
"Havana Club 3-Year rum review by The Ultimate Rum Guide"
The nose is very sweet.
"When sipped the rum is fairly smooth but it doesn’t have an abundance of flavour. Its sweet but very short."
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Try it in rum based cocktails
6
/10
out of 10
This is a good rum for making rum based cocktails. Not a white rum but a better stand-in for me when making popular cocktails