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Arome de ciocolată, dulceag cu aftertaste suficient pentru un rom "tânăr"
Was not expecting this one to be very good, especially at it's price point. It actually can stand as a a sipping rum with some light burn but interesting flavors of molasses and vanilla. Also wors as a flavorful mixing rum.
Sweet and vanilla like smell. With a explicit initial taste of vanilla and with hits of fruits. Might come of as a bit synthetic in its taste due to its overt sweetness. But nevertheless a nice rum. Defenetli going to have a look at some of its loger aged variants :-)
Discovered this one by chance. Nice surprise though this rum from El Salvador (the only producer of rum in El Salvador?). Vanille, caramel, coffee in the mouth, great value for it's price.
Fantastisk karamel duft i flasken, som ændrer karakter i glasset. Smagen er også sød og blød, omend med en lidt skarp eftersmag hvis ikke den får lov at stå.
A nice and sweet rum that ultimately doesn’t do a hole lot.
A wonderful aroma with just a hint of burn when you first open the bottle. On the younger it has a bit of an almost candy taste with that touch of burn. It works but there is a slight aftertaste that was not expected.
This is an excellent mixer with the flavors blending best with a citrus though very good with coke or ginger ale. Think is would be great with coconut water.
The slight funk probably makes this a perfect candidate to try in some tiki concoctions or your favorite blended cocktails.
This will be a keeper in my bar...
Zoete rum met een frangipane afdronk.
De bourbon is goed terug te vinden in de smaak maar wordt dan te zoet in de afdronk.
Sweet rum with a frangipane aftertaste.
The bourbon is well reflected in the taste but then becomes too sweet in the aftertaste.
I found this rum to be a little too sweet for my taste. I mainly identify vanilla flavors but the sweetness over comes everythibg else. Having said that it is not bad at all, I can easilly drink it as a dessert rum after a good dinner, not my favorito though.
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Good
7
/10
out of 10
Subtle notes of wood, a hint of vanilla and cacao, soft undertones of coffee and a dash of brilliance that resembles the sweetness of fresh sugarcane juice.