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Posted 10 months ago by Macrom Italy ๐ฎ๐น | 20 ratings
had a chance to taste it in a restaurant, oily, waxy and elegant, better diluted with a couple of water drops
almost impossible to find
Posted over 2 years ago by M.R.J. Finland ๐ซ๐ฎ | 201 ratings
Fruity, burnt sugar, oily, vanilla...Trinidad in a bottle. Bourbony, orange peel gives it a bit of a nice spicy edge.
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A great Jamaican style rum 8 out of 10
Posted 2 years ago by Andrรกs Pรฉter Balogh Hungary ๐ญ๐บ | 41 ratings
I was lucky enough to try it when we were just over tasting a lot of Jamaican rum. but pretty much that stayed the best for me.