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Guyana | Aged | 40% ABV | Pot and Column Still
El Dorado 12-Year Rum is composed of a blend of aged rums, all at least 12 years old. The rums are distilled using a combination of stills including coffey stills and a double wooden pot still before being aged in bourbon oak casks.
Demerara Distillers of Guyana produces El Dorado 12-year rum and is the country's last remaining distillery, with origins tracing back to 1670. The name ""El Dorado"" references the legendary city of gold that is said to be in the country's Rupununi region.
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That this line of rums are so popular; because they're extraordinarily good. A great demerara rum only bettered by it's older siblings. A rum that is a 'must have at all times' rum.
Super dark color, a bit of a bit initially but it mellows out after the first sip. Great texture, smooth. It's got a number of flavors, very sweet and a bit dry. Definitely a go-to sipping rum, an easy one to enjoy over and over.
great colour, great taste, great aroma...
Buy it, own it, drink it, share it...
Best quality for the money.
Can be used in really anything, I love the sweetness and spices.
The introduction of ED 8 kind of renders this bottle moot, in my opinion. ED 8 is less expensive and, on my palette, slightly more complex and interesting. And the ED12 just doesn't stand up to the only slightly more expensive bottle of ED15 with its caramelly wonderfulness. Save a few dollars elsewhere in your life and trade up to ED 15; or, have twice as much fun with a pair of bottles of ED8.
One of my favourites by a mile. Can't think of many more I'd prefer to be sipping on for the same price.
This rum smells great but is a a bit dry for my liking.
I'm not sure where the prior reviewer is buying rum, but in my experience the 12 and 8 year are around the same $20-25, while the 15 yr is hard to find for less than $40 these days. . (Edit : The 12 yr has recently spiked a bit in price to the $28-30 range.)
And the opinion that it doesn't compare favorably to the 15 yr is not shared by many - in addition to myself, at least half the serious rum critics and aficionados I know of prefer the 12 year, though IMO the margin is slim and I love both. However, given the difference in price I see no reason to buy the 15 yr.
One thing to note - the 12 and 15 yr are completely different rums, with different components from the variety of stills used by Demerara Distillers.
Edit : I have recently knocked my rating of this rum down a couple points since I found out that it has a ridiculous amount of added sugar - 45 g/ltr, the most among any rums on the Swedish national list. The 15 yr has less sugar at 31 g/ltr, but still a substantial amount. I still like the rum quite a bit, and the potent flavors are not overwhelmed by the added sugar - but cannot in good conscience give it the 9 I formerly had knowing that it has been sweetened so much.
Lush tropical fruit and spice nose with hints of honey and dark sugar...
"El Dorado 12-Year rum review by Mike at Ultimate Rum Guide"
It’s sweeter with more delicate fruit flavours coming to the fore.
"It’s very sweet and quite light. It’s very easy drinking. As a sipping rum it as easy to drink."
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Of all their aged runs this is my favourite. Sweet, complex and delicious.