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This is a very smooth sipping rum. I find the taste to be a bit flat in the finish.
There is a slight burn on the nose but you can smell some of the woodiness. You can taste the cask and some subtle sweetness. Very smooth finish with no burn. Compared to some of the other nice aged rums (Santa Teresa 1796 and Brugal 1888 to name a couple) this is a definite contender to keep on my shelves.
This expression of Don Q is superb. Smooth, light with subtle vanilla, caramel and oak. A true Puerto Rican rum. This is what happens when a rum is aged properly and bottled without adding any additives. Old school great Rum.
this rum is fine. it's just a little too much sweetness, a little too much harshness, a little short on spice and character, a little short on barrel. its tasty, but not great. if it were a $35 bottle... yessir. for $~60? there are a lot better choices.
Never judge a book by it's cover. That saying also goes the same for things that look beautiful. For sure this is one of the best LOOKING rums on the shelf at the store. The hollow stopper even has the old "flip and fill" thing that 1800 used to have. However, I was disappointed with what was inside. I was much more impressed by Cruzan Single Barrel and that bottle is SUPER LAME. This isn't a terrible rum, but at this level and from the presentation I
Tried this along side other Don Q offerings. Found that their standard Añejo and the 2005 Single Barrel had a much better flavor. A bit on the pricey side for what you get.
It's a good rum, but that's the problem. A Grand Anejo should offer something a little more.
Another one that I tried at Don Q's tasting room and store in San Juan. I liked this one better. Fantastic aroma and nice smooth flavor; very bourbon like to me which is not a bad thing! I would recommend it for sipping neat, on the rocks, or in top shelf mixed drinks.
Ce rhum est très bon, il un gout de caramel, de miel et vanille et quand même complexe. Le prix, la boite et la bouteille ne représente pas le rhum dedans. Il ne faut pas se fier a l'emballage.
A sweet almost perfumed like aroma is followed by some oak, a little spice and a lovely waft of light vanilla.
"The initial sip gives a sweet yet slightly peppery entry. Running alongside these flavours is a subtly creamy vanilla note which runs right through the rum. The finish is long and peppery."
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Notice the title of this review doesn't say this is just the best rum, but rather the best rum for anyone who truly enjoys fine spirits. This is because Don Q Gran Anejo is NOT ridden with tremendous amounts of sugar and additives added after distillation. This seems to be what most rum heads regard as 'smoothness' and 'complexity'. Why don't you guys buy some cheap 151, raw molasses, vermouth, spices and make your own pre-batched cocktail because that's what you're really drinking (and this includes Zacapa, Zaya and even Diplomatico).
The DQ GA drinks likes a dream and shows what a real unadulterated and extremely fine aged rum should taste like. I love the nuttiness from the sherry barrels and the full dark caramel mouth feel that resembles a fine cognac. If you want a one of kind cocktail make an Old Fashioned or Manhattan out of it and enjoy the fact it's not too sweet to do so right out of the bottle.
BTW, to Luis the reviewer below, I really have no idea what you're talking about comparing this or anything of Don Q's disfavorably to Bacardi. Luckily, you're a very small minority. The only thing Bacardi has done for the industry is make people stop drinking rum after they're out of high school. Oh I guess, those poor Cubans (fyi, they really left Cuba to keep exporting to the U.S. when Fidel took power) can also be credited with pumping a whole lot of waste water into the Caribbean and confusing consumers about what really is Puerto Rican rum. And, nothing of Bacardi's even the 'Facundo' B.S. comes even close to this Gran Anejo. I hope you got paid for your ignorant review or will someday. Otherwise, I really have no idea what's wrong with you.