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Angostura 1824 12-Year rum

Angostura 1824 12-Year

Trinidad and Tobago | Aged

Angostura 1824 rum is a blend of rums aged for at least 12 years in oak barrels. The aged rums are blended, re-casked, and upon maturity hand-drawn for bottling.

This rum is named and crafted in honor of Dr. Johann Siegart's founding of Angostura house in the city of Angostura, Venezueala in 1824. Angostura 1824 rum production is now based in Trinidad.

7.6/10
254 ratings
Recommendable to most
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254 Angostura 1824 12-Year ratings

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Robert Burr 🇺🇸 | 7 ratings
Posted 10 years ago

Hand casked, hand drawn and hand bottled (each bottle with a unique number) capped in red wax, this fine spirit is a blend of rums at least twelve years old, re-barreled until matured to perfection, featuring a robust, slightly sweet, spicy, woody flavor with a medium long finish.

Michael 🇺🇸 | 18 ratings
Posted 10 years ago

Good straight-up sipping. A tad sweet and firey, like other Trinidad offerings. If forced to choose, I'd take a bottle of El Dorado 15 over this, but it's close.

Posted over 10 years ago

Easy to drink and smooth. Always have a bottle in the cabinet

Nick 🇺🇸 | 53 ratings
Posted over 10 years ago

A decent smooth rum