Angostura 1824 12-Year rum

Angostura 1824 12-Year

Trinidad and Tobago | Aged

Angostura 1824 rum is a blend of rums aged for at least 12 years in oak barrels. The aged rums are blended, re-casked, and upon maturity hand-drawn for bottling.

This rum is named and crafted in honor of Dr. Johann Siegart's founding of Angostura house in the city of Angostura, Venezueala in 1824. Angostura 1824 rum production is now based in Trinidad.

7.6/10
249 ratings
Recommendable to most
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249 Angostura 1824 12-Year ratings

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Jerry Gitany 🇫🇷 | 22 ratings
Posted over 9 years ago

Not a great nose, beside no length in mouth. ery deceiving compared to the 1919 !

Boutique-rhum.com 🇫🇷 | 25 ratings
Posted over 9 years ago

More powerfull than 1919

Skulman 🇺🇸 | 117 ratings
Posted over 9 years ago

Smooth and Sweet.

Trini Yank 🇹🇹 | 41 ratings
Posted over 9 years ago

Very smooth, too smooth in fact. Not enough flavor for the price. 1919 is the better rum.

Tanya Kempe-Tummon 🇬🇧 | 7 ratings
Posted over 9 years ago

Helps you get into the carnival spirit (literally!)

Robert Burr 🇺🇸 | 7 ratings
Posted over 9 years ago

Hand casked, hand drawn and hand bottled (each bottle with a unique number) capped in red wax, this fine spirit is a blend of rums at least twelve years old, re-barreled until matured to perfection, featuring a robust, slightly sweet, spicy, woody flavor with a medium long finish.

Michael 🇺🇸 | 18 ratings
Posted over 9 years ago

Good straight-up sipping. A tad sweet and firey, like other Trinidad offerings. If forced to choose, I'd take a bottle of El Dorado 15 over this, but it's close.

Posted almost 10 years ago

Easy to drink and smooth. Always have a bottle in the cabinet

Nick 🇺🇸 | 53 ratings
Posted 10 years ago

A decent smooth rum