Angostura 1824 12-Year

Yeah, I agree that Malibu gets no respect. Why anyone would want to drink this straight up is beyond me. I use it sparingly in tropical cocktails to add some coconut flavor. It is okay mixed with coke and lime too. I put a half-ounce in a mojito the other night and it was fantastic. If you are making rum based drinks for friends, you need a bottle of 'bu in the cabinet.

I tried some on the rocks and it is just to sweet. It is probably fine in a fruity drink with an umbrella on a sunny beach.

It's great for coffee or dessert , but ths isn't really a rum.

This is pure college rum as I call it. No one will buy this to just sip on or have a friend over for a drink. You mix this with everything including frat party and then it will be in the right place. But doesn’t belong in my collection.

Reminds me of Hawaii. Its rare for me to use it back in Canada. I have the same bottle for about 10 years. That should tell you something.

À melted Sun Cream in à bottle... Who is suposed to Enjoy this !

Clear and only coconut on the nose. Sweet with no burn and strong artificial coconut flavour. A sweet liqueur but not a classic rum.

Good for cocktails, and that's about it. Not a fan

Sert uniquement à ajouter une touche d'alcool et de coco à vos cocktail.

Buen ron saborizado para preparación de bebidas en fiestas y eventos.