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6/10 c'est la meilleur note que je peut donner à ce rhum.
On peut trouver meilleur rhum au même prix voir moins chère même.
I’m very fortunate to be on my back porch on a beautiful spring Friday evening. So let the rum tasing continue to Cuba. Trying Santiago 20 last month being exceptional I find this 12 years old brother holding it’s own. This is a solid Cuban rum at 40%. I like it a lot, slight caramel scent on the nose first sip exceptionally smooth with little heat till swallowed. All in all this is a very solid rum against any other. I’m good for solid 8- 8.5. Enjoy.
Schönes Bernstein im Glas.
In der Nase fruchtig und holzig. Dunkle, rote Früchte, überreif und schwer ziehen Dich herab zu dunklem Karamell und dunklen Vanilleschoten die auf dem Grund eines dunklen Eichnefass liegen. Gewürze, Harze und Beeren sind wie Sterne in der Dunkelheit.
Am Gaumen warm und weich. Gesalzene Lakritze trifft auf Karamell und die Früchte sind auf einen Schlag kandiert. Leder, Tabak, Harze und Exotische Gewürze setzen leckere Eckpunkte.
Im Abgang kommen die dunklen Aromen nochmals ins Licht und lösen sich ganz langsam auf.
Ein toller Kubaner, voller Lebensfreude trotz der "dunklen" Ausstrahlung. Für Liebhaber des Cuban-Styles und Geniesser. 7++
Beautiful amber in the glass.
Fruity and woody on the nose. Dark red fruits, overripe and heavy draw you down to dark caramel and dark vanilla beans that lie at the bottom of a dark oak barrel. Spices, resins and berries are like stars in the darkness.
Warm and soft on the palate. Salted licorice meets caramel and the fruits are candied in one stroke. Leather, tobacco, resins and exotic spices set delicious cornerstones.
On the finish, the dark flavors come into light once again and dissolve very slowly.
A great Cuban, full of vitality despite the "dark" appearance. For lovers of the Cuban style and connoisseurs. 7++
Burnt toffee and caramel on the nose with slight spice on the way down slight burn that stops quickly with a slightly sweet after-taste solid sipper rum
This is a decent rum. The taste is allright. Not great. Pretty mediocre all in all. You get a sense of the Cuban style.
Initial sweetness mixed with smoke and tobacco.
"It’s not hugely hot but does have a sprinkling of white pepper and a touch of clove."
Try to get a well lit shot from the front of the rum label
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