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Sugar: 93 gpl. I was cleaning out my old bar cabinet and found this and thought I would give it a try. It's pre mixed cocktail, but take my advice in that you need to add fresh mint and soda water for it to be palatable. Without the soda water it's way too sweet and sour. After I added fresh mint and some soda water it was okay, but it still has a chemical aftertaste which might be attributed to the rum or the ingredients used in the factory mojito. As a cocktail it's probably a 4, but as for a rum rating, I give this a 3.
Un verano se me ocurrió comprar una botella En el duty free de Ceuta, la peor opción que he realizado en mi vida, deberían prohibirlo, en la Bodeguita de enmedio lo tirarian a la basura directamente, tampoco me pareció barato 9€.
No creo que vuelva a hacer semejante disparate
This is the next level of s**t for kids with no ability or will to mix right and no tastebuds.
Vaguely reminds me of Bacardi Breezer that we started drinking in our primedays of alcoholic tastings as kids... I used to hate them then, imagine now... more like a watered-down juice, is not even good for mix. A total shame, not a rum, not dignus to be called beverage, indeed. Useless.
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was soll das? 1 out of 10
Also dieses Gesöff ist sowas von weit weg von Mojito. Entweder man mixt sich einen richtigen oder man lässt es. Finger weg.