Edit 2022-01-20: Made a White ‘N’ Stormy with it, and it was great.
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A strong nose, palate and medium long afterburn. It has sting just as expected.
It’s possible to detect the cane and spices and I think it’s quite floral and very nutty.
I don’t think it reaches the level of Bielle blanc or Montebello blanc but it’s fair enough and probably perfect for a Mojito.
Pictures: My Reimonenq shelf & My opened bottle.
La Guadeloupe nous livre encore un de ses très bons rhums.
La puissance et l'arôme du nez de ce rhum révèlent des notes de sucre roux suivies d'une légère touche poivrée.
Ce rhum existe en 40 et 50 degré, j'ai un préférence pour le 50 en ti punch sans trop de sucre, puissant mais sans le goût d'alcool, cette méthode de distillation fait des merveilles !
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Probably perfect in a mojito 7 out of 10
Edit 2022-01-20: Made a White ‘N’ Stormy with it, and it was great.
——————————————————————
A strong nose, palate and medium long afterburn. It has sting just as expected.
It’s possible to detect the cane and spices and I think it’s quite floral and very nutty.
I don’t think it reaches the level of Bielle blanc or Montebello blanc but it’s fair enough and probably perfect for a Mojito.
Pictures: My Reimonenq shelf & My opened bottle.