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Papas Pilar Blonde 3-Year rum

Papas Pilar Blonde 3-Year

United States | Light

6.6/10
71 ratings
Tasty, but not quite great
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71 Papas Pilar Blonde 3-Year Ratings

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Anthony C 🇺🇸 | 236 ratings
Posted almost 4 years ago

Don't let the blonde fool you! This rum is full of flavor and sweetness, while staying smooth. Great warm or from the freezer.

Tom 🇺🇸 | 230 ratings
Posted over 6 years ago

Same bottle presentation as the other rums in the Papas Pilar line. Another sweet rum with vanilla, marshmallow, tropical fruits, nuts and some woody undertones. Makes for a nice after dinner rum sipped neat due to its sweetness.
Looking to trying the newest member of the Pilar line, the dark rebarreled.
It's 5 O' clock somewhere!
Cheers!

Captain Ron 🇺🇸 | 9 ratings
Posted over 6 years ago

Great rum! Cashew nut, cream, and light vanilla and tropical fruit notes. I drink it on the rocks and go through a bottle fast because it's so easy to drink!

Wrongrider 🇺🇸 | 18 ratings
Posted almost 7 years ago

Its tasty and sweet, but it can not compete with the dark. But I love the design of the bottle

Michael Huff 🇺🇸 | 100 ratings
Posted almost 7 years ago

A step above most light rums, this one won't leave you disappointed.

Chet 🇺🇸 | 199 ratings
Posted almost 7 years ago

For being a 3 year rum i am very pleased. Great nose, mouth and maple/butterscotch finish. I have all the other Papas and this one for the money is worth its cost. You gotta try the Papa's that has been finished then refinished for an additional 6 months in whiskey barrels..

Matthew Brown 🇺🇸 | 27 ratings
Posted 7 years ago

I think this could have been a really good spirit but they doubled down on the vanilla and sugar. Has nice mallow-y notes and the oak is and sumptuous and inviting, but the overall effect is cloying. I would generally pass.

Scott 🇺🇸 | 9 ratings
Posted 7 years ago

Nice mixer, a little to sweet/marshmallowey, great price point.

Michael Maguire 🇺🇸 | 7 ratings
Posted 7 years ago

A little sweet for my taste. It has a fruit and a oak taste to it. Would make an excellent after dinner drink.

Mo McGurk 🇺🇸 | 250 ratings
Posted 7 years ago

Tried at a Cuban restaurant, mixed with Coke. It paired well with dinner, but then there are few rums that don't. Enjoyed the vanilla flavor.

WhiteRumLover 🇺🇸 | 1 rating
Posted 7 years ago

I like this rum as a mixer mostly. A smooth upfront bite, a slight hint of buttery flavor with a standard and gentle rum aftertaste.

I hate the bottle and can't stress enough that it is the worst design ever for an alcohol that is often used in small quantities for mixers. Virtually impossible to get a jigger without spilling it everywhere. Nothing a long science eyedropper couldn't fix.
Other than the bottle, I still recommend for the taste.