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Don Papa Baroko 3-Year is a Philippine rum crafted from noble sugarcane and aged for a minimum of 3 years in American oak barrels. Produced on the island of Negros, it undergoes unique aging techniques, resulting in a distinct and flavorful profile. Don Papa Rum has a 40% ABV and is produced by the Bleeding Heart Rum Company.
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Tasty, sweet and smooth. Always one bootle in my cabinette.
This rum must be sweetend. I would drink this beside a cup of coffee. Taste more like a liqueur.
My first encounter with this rum was in cofru. without any background information I expected a more mature rum. An intense, almost synthetic vanilla flavor that's simply not for everyone. In terms of notes it can be compared to Ron Esclavo 15, and with that it falls flat. At the same time it should be mentioned that I have tasted this afterwards, and with my previous experience and knowledge of background information such as age, I had a better experience. But recommending this to others is a long way off
This one is very sweet, indeed. Strong smell of vanilla wich can be anoying. Tasted after vanilla and orange with a hint of caramel. Very smooth for sipping. Devotees of sweet rums will be pleased, the others not.
Sød og rund dejlig Rom - meget til den søde side 😁👍
Gillar flaskan och den har en riktig natur ekkork.
Färgen är precis rätt och aromen när man öppnar flaskan, wow.
För att inte tala om den smakexplosion som den ger ifrån sig.
Väldigt lätt drucken.
In a rum tasting of +- 10 rums this one came out in the middle. It had a pleasant smooth taste but it was hard for me to define specific tasting notes. I also tried it with coke and that was tasty. But since the price i wouldn't buy it again.
Rom smagt til whiskymesse 2023 i KIF-hallen i Kolding. Ikke god, underlig syntetisk smag.
Solid smooth taste, little bit sweet, but not like Legendario. Don Papa will never offend anybody.
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Good sweet rum 7 out of 10
This rum is slightly berter than Original don papa rum. It is sweet rum but with good voltage. I dont know how to describe, a lot of sugar and vanilla for me. But for others why not