Bacardi Begins Producing Hand Sanitizers
Published by Bacardi ago
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had this rum recently
United States | Light | 40% ABV
Bacardi Superior Rum is the original Bacardi rum, dating back to 1862 when Don Facundo Bacardi Massó purchased his first rum distillery in Cuba. 150 years later, Bacardi Superior is now manufactured in Puerto Rico, but the recipe remains largely the same.
A unique strain of yeast discovered in the Cuban sugarcane fields is used to produce Bacardi Superior rum. The rum is filtered through charcoal, a process pioneered by Bacardi, before and after it is aged in oak barrels for at least one year.
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Published by Bacardi ago
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Ok if drowned out
2
/10
out of 10
Nothing more to say except it’s only useful as an alcohol adder that won’t ruin your drink if it’s drowned out by everything else.