Does anyone know or could tell me how to pair rum with foods like nuts, fruits, chocolates and meats
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Look for flavors that natural complement the flavors of the food. For nuts I'd drink something with strong vanilla and caramel notes. For chocolate, maybe a nice spiced rum. Fruit, a rum with tropical fruit flavors. For meat, I'd drink a bourbon 😆 but that's just me and my flavor preferences!
I personally really like dark chocolate with limited sugar paired with rum. I've also found cashews make a good combo with rum and chocolate.
Yes. dark chocolate goes nicely with nearly every rum.
I prefer chocolate with very high cacao level 80%+, specially from the Mascao bean.
A very delicious thing are salted banana-chips, like in the Caribbean
and raisons are delicious too to the most rum.
Also some spelled flour-orange biscuits fits perfectly to dry rum.
for meat ....mmmm..... i would maybe try a Dictador 20yo.
I personally like to cook with rum, like rice flavoured with Malibu coconut
or a nice dessert like fried banana flambéed with a Clement Liqueur Creole.
Did a rum tasting at Willow Park Spirits, they suggested and served Fruit cake...delish!
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