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Barcelo Imperial rum

Barcelo Imperial

Dominican Republic | Aged

Barcelo Imperial rum is produced in the Dominican Republic using column stills before aged in white oak casks for up to 10 years.

Ron Barcelo was founded in 1929 by Spanish entrepreneur Julian Barcelo in Santo Domingo, Dominican Republic. The brand was sold mainly in the Caribbean and North America until a much broader international expansion began in 1992.

6.9/10 (428 ratings)
Tasty, but not quite great

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428 Barcelo Imperial ratings

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Posted over 2 years ago by TomasM from Czech Republic with 63 ratings

Nice sipper, dry and big influence of wood. This is how a latin rum tastes before tons of sugar is added.

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Posted over 2 years ago by Mislanghe from France with 6 ratings

Several bottles already tested ! Discovered in Dominicana from the AFD-Barcelo distillery, this rum is easy access for the aficionados. Smart color & smells like a premium rum. The taste is short & the alcool attack very smooth. I recommend it for the guest who wants to discover rums form Caraibian islands.

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Posted over 2 years ago by Pleva from Czech Republic with 13 ratings

Price performance ratio is great, smooth enough, very good rum.

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Posted over 2 years ago by Robert edmunds from Canada with 2 ratings

Very nice aroma , not to strong and very smooth.stacks up well against similar proved rums

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Posted almost 3 years ago by Bart from Belgium with 48 ratings

Nice! Very easy to drink, nice introduction to 'more quality' rums,

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Posted almost 3 years ago by James Halpin from United States with 3 ratings

I mix this one with Ginger ale and can enjoy many glasses :)

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Posted almost 3 years ago by Youri from Netherlands with 62 ratings

Not so sweet but still nice to drink straight up..

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Posted almost 3 years ago by Giancarlo from Peru with 60 ratings

Para mí este es un buen ron, el cual tiene la capacidad de ser disfrutado tanto mezclado con cocacola o solo con hielo.

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Posted almost 3 years ago by Ivan R. Lopez from United States with 19 ratings

Ever since they rebranded, I love the stuff. And the price point is perfect.

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Posted almost 3 years ago by Gustavo Soto from Puerto Rico with 14 ratings

Sweet, smooth and a little dry. Sugarcane, spice, oak and the usual vainilla, caramel from the bourbon casks. Fruit, I tasted like, kiwi...first time on that, it was nice. Finish, sweet nutty caramel oak. With water, dried pinnaple..sort of, and all of the above. I have a friend who loves it with coke......I like it neat.